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  1. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    you can graduate from high school? Well, let us know! The Extension Office has a variety of things ... themselves to learn about 4-H in other places around the world. Isn't awesome to think 4-H exists in ... your home, let us know (supinger.5@osu.edu) and we can get you more information. For more general ...

  2. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    last for up to a week stored in this manner. Tips about frozen herbs Freeze herbs at their peak ... textural changes that occur after freezing, use frozen herbs in cooked dishes. Tips about dried herbs Dried ... Dakota State University, 2016. PDF. ag.ndsu.edu/publications ...

  3. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    be firm and green, not yellow. Each sprout should be compact and about 1-inch in diameter. ... 1 bushel = 25 pounds 1 medium head (about 2 pounds) = 4 servings Nutrition The Dietary Guidelines for ... uniform pieces. Cauliflower-Break florets into uniform pieces of about 1-inch. Remove any spotted, damaged ...

  4. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    Biological Engineering Ohio has about 1 million homes using private wells. Since property owners are ... recommended. Many private laboratories in Ohio will analyze water from public and private water supplies. This ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

  5. Spinner-Disc Spreader Set Up and Calibration

    https://ohioline.osu.edu/factsheet/fabe-561

    05/24/2018 Trey Colley, John Fulton, Dewey Mann and Kaylee Port This publication is the first of a three-part ... performance. This publication outlines standard procedures for calibration of spinner-disc spreaders commonly ... assistance in this publication. References ASABE S341.4 (2015). Procedure for Measuring Distribution ...

  6. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    in northern production areas has increased, and there is a concern about the potential impact of this ... Controlling Diseases and Insects in Home Fruit Plantings. These publications can be obtained from your county ... Extension office or the CFAES Publications online bookstore at estore.osu-extension.org. This fact sheet was ...

  7. Safe Handling of Anhydrous Ammonia

    https://ohioline.osu.edu/factsheet/aex-594

    detailed explanation, refer to The Fertilizer Institute’s publication,  External Visual Inspection ... on public roadways. To accommodate these lights, a standard seven terminal breakaway connector plug ... tanks (empty or full) downwind and away from neighboring houses, public areas and businesses. Roadway ...

  8. Bumble Bees in Ohio: Natural History and Identification of Common Species

    https://ohioline.osu.edu/factsheet/ent-84

    bumble bees, with about a dozen species seen in Ohio. These bees play an important role as pollinators of ... secretes wax to create comb and then lays about a dozen eggs. She mated with a drone last fall, and has ... About two weeks later, the larvae pupate, then emerge in about another two weeks as adult workers. ...

  9. Correcting Irregular Spread Patterns

    https://ohioline.osu.edu/factsheet/fabe-562

    05/24/2018 Trey Colley, John Fulton, Dewey Mann and Kaylee Port This publication is the second of ... correction is required. This publication focuses on how to assess spread pattern uniformity and deal with ... (ANR)–Fulton County, OH, for their reviews and assistance in this publication. References  ASABE S341.4 (2015). ...

  10. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    vegetables to see if they are tender. Start checking the vegetables for tenderness at about 45 minutes. ... Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References FoodData Central. n.d. U.S. Department ...

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