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  1. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    golden and white. All have about the same flavor and quality. Beet season in Ohio is June to mid-October. ... and add fiber to the diet. A one-half cup serving of plain, cooked diced beets has about 40 calories. ... Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human ...

  2. Federal DOT Placarding for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892215

    publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of ... surrounding area in danger. ERTs must identify the HAZMAT quickly. The U.S. DOT developed a system to help ... on a public road. There may be some exemptions when crossing a road between adjacent properties. The ...

  3. Western Ohio Cropland Values and Cash Rents 2009-10

    https://ohioline.osu.edu/factsheet/AEDE-RP-0125-10

    aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2008-2009 Ohio Cropland Values and Cash Rents 2007–08 at:  ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2007-2008 Ohio Cropland Values and Cash Rents 2006–07 at:  ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2006-2007 Ohio Cropland Values and Cash Rents 2005–06 at:  ...

  4. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    but little is currently known about the life cycle of the fungus and the environmental conditions that ... fungicides that are registered for anthracnose control in culinary chestnuts. Until more is known about the ... (Sept.): 27–33. For information about chestnuts, growing chestnuts, and eating chestnuts visit ...

  5. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    gastrointestinal tract and how it relates to performance and health is essential to making informed decisions about ... educator for questions about your horse’s diet References Bell, R. J., T. D. Mogg, and J. K. Kingston. ...

  6. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    athletes have given up their high school sports. For example, the oldest U.S. Olympian that competed in the ... sports in the U.S., equestrian sports are the most common cause of sports-related traumatic brain injury ... 2007 (New Mexico); and Ghosh, Di Scala, Drew, Lessin, and Feins, 2000 (US).   Experience and Risk of ...

  7. Calculating Cation Exchange Capacity, Base Saturation, and Calcium Saturation

    https://ohioline.osu.edu/factsheet/anr-81

    useful when talking about ion exchange. So, how do we take the concentration of nutrients in a soil test ... gives us 200 meq/100 g soil. This meq/100g soil value is used as a conversion factor for the nutrient ... agcrops.osu.edu/publications/ohio-agronomy-guide-15th-edition-bulletin-472   LaBarge, G. and Lindsey, L. (2012). Interpreting a Soil Test Report. Ohio State University ...

  8. Safe Use of Hand Pallet Trucks and Electric Carts

    https://ohioline.osu.edu/factsheet/aex-892259

    down ramps. Keep the load uphill when going up or down any incline. Keep the forks about 4 to 6 inches ... lift a load. No riders on the pallet truck or electric cart. About These Modules The author team for ... Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, findings, conclusions, or ...

  9. News

    https://coshocton.osu.edu/news

    drying at Schumaker Farms Outdoor Shelter with us! We'll talk about equipment, logistics, and taste ... us at Schumaker Farms Outdoor Shelter. Freeze Drying Workshop July 16th Learn the basics of freeze ...

  10. Safe Operation of Portable Circular Power Saws for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892258

    and functioning. About These Modules The author team for the training modules in the landscape and ... with funding from the Occupational Safety and Health Administration, U.S. Department of Labor, Grant ... Number 46E3-HT09. Any opinions, findings, conclusions, or recommendations expressed in this publication ...

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