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  1. Western Ohio Cropland Values and Cash Rents 2009-10

    https://ohioline.osu.edu/factsheet/AEDE-RP-0125-10

    aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2008-2009 Ohio Cropland Values and Cash Rents 2007–08 at:  ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2007-2008 Ohio Cropland Values and Cash Rents 2006–07 at:  ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2006-2007 Ohio Cropland Values and Cash Rents 2005–06 at:  ...

  2. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    recommendations below are approximations. 1 pound of edible-pod peas = about 15 pods or 1 cup. 1 bushel green ... garden peas = about 30 pounds. Nutrition The Dietary Guidelines for Americans recommends 2½ cups of ... until they are light brown. Add peas and stir-fry them until they are crisp-tender for about 2 minutes. ...

  3. Protecting Hands and Fingers for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892250

    moving parts, and the point of operation on all machinery or tools should be guarded. About These Modules ... and Health Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, findings, ... conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily ...

  4. Safe Use of Hydraulic Systems for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892262

    tell your employer to have it replaced.     About These Modules The author team for the training ... Modules were developed with funding from the Occupational Safety and Health Administration, U.S ... expressed in this publication are those of the author(s) and do not necessarily reflect the views of the ...

  5. Preventing Falls from Trees for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892242

    a metal ladder to trim tree limbs near power lines. About These Modules The author team for the training ... Modules were developed with funding from the Occupational Safety and Health Administration, U.S ... expressed in this publication are those of the author(s) and do not necessarily reflect the views of the ...

  6. Laundering Pesticide-Contaminated Clothing for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892225

    washed in a public laundromat. Before laundering PCC, check with local or state agencies for proper ... should be treated the same way you would treat the pesticide. About These Modules The author team for the ... Specialist. Modules were developed with funding from the Occupational Safety and Health Administration, U.S ...

  7. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    development agencies involves learning more about the needs of local companies. One way is to conduct ... may include a member of the local chamber of commerce, public utility official, or local government ... surveys and an action-plan, and conduct public relations efforts. These can be conducted in an ongoing or ...

  8. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    Mary Ann Rose, Director, Pesticide Safety Education Program In conversations about pesticides, ... mitigating any pest,” according to U.S. federal law (NPIC, 2018a). Pesticides include insecticides, ... environmental issues, sponsoring partnerships, publishing information, and educating the public. The EPA was ...

  9. Urban Coyote Ecology and Management (PDF)

    https://extensionpubs.osu.edu/urban-coyote-ecology-and-management-pdf/

    the largest study of urban coyotes in the world, allowing us to peek into the hidden lives of these ... occasionally heard but rarely seen. We know very little about how coyotes are becoming successful in landscapes ...

  10. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... applesauce 2 pounds (6–8 apples) = a 9-inch pie 1 peck = 10½ pounds 1 bushel (40 pounds) = about 16–19 quarts ... calories (about 95 calories) and contains these nutrients: vitamin C potassium 4.4 grams of dietary fiber ...

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