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  1. Publishing Your Extension Work: How to be Successful- Webinar Part 1

    https://extension.osu.edu/events/publishing-your-extension-work-how-be-successful-webinar-part-1

    Extension Colleagues: Are you interested in writing about and publishing your work in peer ... thinking about submitting their work for peer review. Reasons for this include fear of rejection, or simply ... work” on October 22 and 29th. We will hear from Dr. Tom Blaine for about 25 minutes. Then, we’ll have ...

  2. Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland

    https://ohioline.osu.edu/factsheet/f-45

    labels also list information about the effectiveness of the herbicide’s ability to control different ...

  3. Club Enrollment

    https://warren.osu.edu/program-areas/4-h-youth-development/club-enrollment

    Learn More about the 4-H Program * Individuals interested in becoming a new 4-H advisor must ... Organizational Advisor.  2025 Publication Order Form  - Advisors combine member book orders for their club to ... Resources  - Publications, videos, and other tools are available on the state 4-H website. You may find them ...

  4. Fall Wellness Walk 11.18.2024

    https://warren.osu.edu/news/fall-wellness-walk-11182024

    11:00 AM. Please join us for a healthy dose of exercise, fresh air, nature, and friends! These walks ... inclement driving conditions. A Note About Fall Weather: “There’s no such thing as bad weather, only bad ...

  5. Full List of 2024 Publications

    https://senr.osu.edu/research/publications/full-list-2024-publications

    2024 Publications to Date Adhikari, A., Bajgai, Y., Rabgyal, J.  et al.   Altitude, Land Use and ... sensitivities and adaptive capacity of public lands visitors. Journal of Environmental Management, 352, 120010. ... What can be done about them?,   Cambridge Journal of Regions, Economy and Society, 2024;, rsae012,  ...

  6. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    cored, chopped, red ripe tomatoes (about 24 large tomatoes) 2 cups chopped celery 2 cups chopped onions ... 1½ cups chopped sweet red or green bell peppers (about three medium peppers) 2 hot peppers, cored and ... level of heat desired) cayenne pepper 1¼ cup 5% vinegar Yield: About 4 pint jars Preparation Combine ...

  7. Farm and Ranch Safety Learning Lab Kit

    https://extensionpubs.osu.edu/farm-and-ranch-safety-learning-lab-kit/

    levels. Kit includes the publication National Farm and Ranch Safety Leader's Guide, over 300 pages of ...

  8. Why the AIC?

    https://senr.osu.edu/extension-outreach/northeast-ohio-ag-innovation-center/why-aic

    https://www.agmrc.org/value-added-agriculture  for more information about what makes a product "value-added". ...

  9. Visit Us

    https://senr.osu.edu/future-students/visit-us

    pursuing additional education within 6 months of graduation. Join us at this session to learn more about ... Join us for an information session! Students in the School of Environment and Natural Resources ... practices, and proper management and use of public lands. On average, 93.5% of SENR grads are employed or ...

  10. SENR Faculty selected to participate in First Sustainability Pedagogy Learning Community

    https://senr.osu.edu/news/senr-faculty-selected-participate-first-sustainability-pedagogy-learning-community

    requiring us to embrace new forms of collaborative and transdisciplinary learning. SENR faculty will join ... best practices, and develop a set of core competencies for sustainability learning. Learn more about ...

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