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  1. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    100 publications including peer-reviewed journal manuscripts, book chapters, and presentations. Dr. ... Microbiology at the National Institute for Public Health and the Environment (RIVM) in Bilthoven, the ...

  2. Transfer Students

    https://hcs.osu.edu/future-students/undergraduate-students-0/transfer-students

    coordinator,  Bri Schneider, with questions and to learn more about the career options our majors will open for ...

  3. Current Ohio State Student

    https://hcs.osu.edu/future-students/undergraduate-students/transfer-students/current-ohio-state-student

    Schneider, with questions + learn more about the majors and their requirements.  Once you're ready to move ...

  4. Home Gardeners

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/home-gardeners

    Please provide as much detail as possible. You can submit photos if relevant to help us answer the ... issues, and insect-related problems. Publications Sustainable Landscape Systems for Managing Storm Water ...

  5. Master Brewers President Andy Tveekrem talks about winter barley and research done by Eric Stockinger

    https://hcs.osu.edu/about-us/multimedia/master-brewers-president-andy-tveekrem-talks-about-winter-barley-and-research

    ...

  6. Visit Us

    https://hcs.osu.edu/future-students/visit-us

    We're thrilled you want to get to know us better- learn more about different opportunities to ... Science or Doctor of Philosphy. Learn more about our graduate degree options Still have questions?   Contact us ... visit us  Future Undergraduate Student Future Graduate Student Future Undergraduates We understand that ...

  7. SNAP-Ed

    https://greene.osu.edu/program-areas/snap-ed

    Learn more about SNAP-ED by visiting  https://fcs.osu.edu/programs/nutrition/snap-ed   and  ... tasty meals that everyone in your family will enjoy.       USDA-FNS statement: The U.S. Department of ... all or part of an individual’s income is derived from any public assistance program, or protected ...

  8. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... designed to help decision-makers rank the public health risk posed by foodborne hazards in their countries. ... of food science and technology at The Ohio State University. “We rank the risks based on public ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    protein (MP) has decreased by about 13%, alongside a slight increase in the price of net energy for ... lactation (NE L). The current price of NE L and MP are about 75 and 12% higher than the 5-year averages ... ($0.08/Mcal and $0.41/lb, respectively), and physically effective neutral detergent fiber (pe-NDF) is about 5% ...

  10. Research

    https://hcs.osu.edu/research

    educational activities to grape producers and the public at large including an annual conference, short ...

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