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  1. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    the winter issues at $2.98/lb and milk fat at about half of that at $1.44/lb. The Class III future for ... physically-effective neutral detergent fiber (peNDF) are about 74 and 62% higher compared to the 5-year averages ... ($0.39/lb and $0.08/lb, respectively). Net energy for lactation (NEL) is about 39% lower than the 5-year ...

  3. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    was featured in an article in the Scholars Strategy Network. She also talked about her research with ... Culture Independent Diagnostics: Charting a Course for Public Health in Washington, DC earlier this month. ... forward. Dr. Luis Rodriguez-Saona talks about the technology in his lab that detects food fraud in a story ...

  4. INVASIVE UPDATE: Hemlock Wooly Adelgid

    https://mahoning.osu.edu/events/invasive-update-hemlock-wooly-adelgid

    a recording will be sent to all the registered emails after the program. Learn about Hemlock Wooly Adelgid ... media device by visiting the following link  https://zoom.us/support/download. ...

  5. USDA Projects Dairy Production to 2030

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/usda-projects-dairy-production-2030

    projections are based on assumptions and many unknowns, they do provide a glimpse of how U.S. farm commodity ... rise faster than the growth in the U.S. population over the next decade. Demand for cheese is expected ... fluid milk products is expected to continue. Global demand for U.S. dairy products is expected to ...

  6. Poultry

    https://wayne.osu.edu/poultry

    sources for information about poultry projects visit  ohio4h.org/publications  and download the  free ... Wayne County 4-H Poultry Department Things to Consider Before Taking a Poultry Project Think about ... Are you prepared to invest the money and time involved in caring for, grooming, learning about, and ...

  7. Beef

    https://wayne.osu.edu/beef

    Wayne County 4-H Beef Department Things to consider before taking a beef project Think about how ... streamlined version of four previously separate publications allows for multiple projects and can be used by ... most important things youth and parents should know about taking a beef project including important ...

  8. Beef Sire Selection for the Dairy Herd

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/beef-sire-selection-dairy-herd

    neighborhood of 25% of the U.S. beef supply. With improvements in the utilization of male-sexed beef bull ...

  9. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  10. Spring Pond Management

    https://wayne.osu.edu/news/spring-pond-management

    warmer spring days. This past February has brought us one of our first great ice skating and ice fishing ...

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