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Future Graduate Students
offer students the opportunity to have a graduate minor. Information about a graduate minor can be found ... here for information on application fee waivers. For additional information about the graduate program ... to a four year U.S. bachelor's degree. In addition, there are five course prerequisites that you ...
FST Special Edition Newsletter- 2021 Summer Graduation
opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... fun to see them get excited about sensory science. She also enjoyed grad student potlucks and ...
Scientists on the scent of flavor enhancement
about the reference aroma, the higher their chances of correctly identifying a match – a finding that ... understanding of these mechanisms could give us another way to modulate flavors and to modulate food-related ... routes of delivery differed, participants made more mistakes, meaning there was something about those ...
Using candy to sniff out probable cases of COVID-19
us what we’re eating, Simons said. Plus, the sweet treat is hard to resist as a scientific screening ... SARS-CoV-2 in March after a trip to Spain before the borders closed. As his family raved about how good the ... long-term tracking occurs in the project’s second phase, when the team plans to follow about 2,800 people ...
Dr. V.M. (Bala) Balasubramaniam
He serves in the editorial board of various food engineering related journals. More information about ...
December 2020 Highlights
2021 seminar schedule is published on the FST website under ‘About Us’ and takes place on Wednesday’s ... significant impact on their fields, students, CFAES, and University, and/or the public. It is essential that ... the virtual annual meeting of the Association of Public and Land-grant Universities (APLU). The ...
Wilbur A. Gould Food Industries Center tour
Learn about the research and services available to the food industry and entrepreneurs in our ...
Contacts For General Questions: 614-292-6281 Department Industry Liaison: Kelly Elisar 614-688-4152 firstname.lastname@example.org Future Students: Undergraduate Dr. Mary Kay Pohlschneider 614-292-3867 email@example.com Graduate firstname.lastname@example.org Direction ...
CFAES food safety center to research food safety in Kenya
Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ... U.S. government’s global hunger and food security initiative. The 3.5-year project, “Chakula salama: ... CFI brought its 14-year record of protecting public health to CFAES in September 2019. The center, ...
March 2021 Highlights
form. *The department’s Spring 2021 seminar schedule is published on the FST website under ‘About Us ... impact of the center on the food industry. Click here to learn more about CAPPS. Congratulations to our ... a timely manner. PhD student Aishwarya Badiger talks about digitizing smell in a recent Science Meets Food ...