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  1. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    last for up to a week stored in this manner. Tips about frozen herbs Freeze herbs at their peak ... textural changes that occur after freezing, use frozen herbs in cooked dishes. Tips about dried herbs Dried ... Dakota State University, 2016. PDF. ag.ndsu.edu/publications ...

  2. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    be firm and green, not yellow. Each sprout should be compact and about 1-inch in diameter. ... 1 bushel = 25 pounds 1 medium head (about 2 pounds) = 4 servings Nutrition The Dietary Guidelines for ... uniform pieces. Cauliflower-Break florets into uniform pieces of about 1-inch. Remove any spotted, damaged ...

  3. Selecting Hydrangeas for the Home Landscape

    https://ohioline.osu.edu/factsheet/hyg-1263

    other fact sheets on ohioline.osu.edu or contact your OSU Extension office for information about ... ‘Pee Wee’, in early bloom is a shorter oakleaf option, growing about 3 feet tall. The double blooms of ... test for the garden site. Websites and publications that give a detailed recipe are not accurate for ...

  4. Best Management Practices for Boom Spraying

    https://ohioline.osu.edu/factsheet/fabe-527

    liquid pesticide application using boom-type ground sprayers. Applicators should be well informed about ... information on "low-drift" nozzles. These publications are available at your local Extension office ... publication is available at your local Extension office and at the following web address: ...

  5. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    Biological Engineering Ohio has about 1 million homes using private wells. Since property owners are ... recommended. Many private laboratories in Ohio will analyze water from public and private water supplies. This ... publication lists laboratories willing to accept water samples from the public for testing. These water ...

  6. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    vegetables to see if they are tender. Start checking the vegetables for tenderness at about 45 minutes. ... Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References FoodData Central. n.d. U.S. Department ...

  7. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    frequently, for about 1 hour, or until the mixture begins to thicken. Cool completely. Transfer to a covered ... loin chops that are about 1-inch thick ¼ teaspoon salt ⅓ teaspoon black pepper 2 tablespoons vegetable ... pepper. Heat oil in a large skillet on high heat. Add pork chops and brown well for about 3 minutes per ...

  8. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Public Domain Pictures, Pixabay Sort carefully and place berries loosely in a shallow container to allow ... Preserving Uncooked Jams and Jellies, HYG-5348 References FoodData Central. n.d. U.S. Department of ... Rodgers. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of ...

  9. Spinner-Disc Spreader Set Up and Calibration

    https://ohioline.osu.edu/factsheet/fabe-561

    05/24/2018 Trey Colley, John Fulton, Dewey Mann and Kaylee Port This publication is the first of a three-part ... performance. This publication outlines standard procedures for calibration of spinner-disc spreaders commonly ... assistance in this publication. References ASABE S341.4 (2015). Procedure for Measuring Distribution ...

  10. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    in northern production areas has increased, and there is a concern about the potential impact of this ... Controlling Diseases and Insects in Home Fruit Plantings. These publications can be obtained from your county ... Extension office or the CFAES Publications online bookstore at estore.osu-extension.org. This fact sheet was ...

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