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  1. CFAES Diversity, Equity, and Inclusion Webinars

    https://cfaesdei.osu.edu/webinars-and-certificate-program/cfaes-diversity-equity-and-inclusion-webinars

    generally allow us to provide seamless access, but the university will make every effort to meet every ... a conversation about an uncomfortable or sensitive topic and didn't know how to approach it? Conversations ... about sensitive topics can go awry and lead to friction, but this does not need to be the case. In this ...

  2. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    crystallization and others its prevention. Check with the FST graduate student coordinator about when this class ...

  3. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    2022 seminar schedule is published on the FST website under ‘About Us’ and takes place on Wednesday’s ... in both the FDA and USDA regulations designed to prevent public health hazards in low-acid and ...

  4. Toward Cultural Proficiency

    https://acel.osu.edu/courses/comldr-3535

    AEE 594. GE cultures and ideas and diversity soc div in the US course. GE foundation historical and ...

  5. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  6. Meatless Meals and More: All About Plant Based Eating

    https://franklin.osu.edu/events/meatless-meals-and-more-all-about-plant-based-eating-0

    Dietitian Jenny Lobb to learn about different types of plant-based diets and how to get started with ...

  7. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  8. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    decision-making and public policy. For nearly 15 years, her efforts have focused on advancing a more systems-based ... Kowalcyk was a senior food safety and public health scientist at RTI International and a research assistant ... committees and her current appointments to the U.S. Food and Drug Administration’s Science Board and the ...

  9. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    patterns. OSU has one of the few academic food pilot plants in the U.S. capable of complete end-to-end ... and microbiological analyses. Additional details about various advanced food processing technologies ...

  10. Study at a Foreign Institution

    https://acel.osu.edu/courses/ase-5797

    opportunity to learn about agriculture and related issues in a foreign country and receive credit for that ...

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