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  1. Why Can't We All Just Get Along?

    https://leadershipcenter.osu.edu/events/why-cant-we-all-just-get-along-3

    will gain an awareness about how they can improve their workplace through learning more about their ...

  2. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    a group. The necessary skills associated with being a good public speaker are an important part of the 4-H ... 2019). Public speaking is a life skill highly influenced by 4-H participation (Maass, Wilken, Jordan, ... enhance their skills related to this subject. Importance of Public Speaking Club leaders can convey the ...

  3. backup

    https://ansci.osu.edu/node/5361

    distinction available to undergrad researcher   Learn more about the areas of interest in Animal Sciences ... Learn more about advising in the Department of Animal Sciences B.S. Degrees B.S. Degrees: NUTRITION ... link for information about College of Food, Agricultural, and Environmental Sciences General Education ...

  4. 2021-2022 CFAES Awards: Steve Boyles, Distinguished Extension Faculty Award

    https://ansci.osu.edu/news/2021-2022-cfaes-awards-steve-boyles-distinguished-extension-faculty-award

    Cattlemen’s Beef Association Annual Convention. To learn more about the other award recipients visit  CFAES ...

  5. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    recommendations. The recommendations below are approximations. 1 medium eggplant = about 1½ pounds 1 pound fresh ... surfaces. Allow salt to draw moisture from the eggplant for about one hour. Remove excess salt by patting ... the remaining ingredients to the food processor, cover, and then puree until smooth—about 1–2 minutes. ...

  6. 4-H Polar Mystery SPIN Club

    https://franklin.osu.edu/events/4-h-polar-mystery-spin-club

    include detective training, mapping, learning about Arctic wildlife and ecology, and using reasoning and ...

  7. Waterman Farm

    https://ansci.osu.edu/node/5338

    Learn more about us Learn more about the Animal Sciences Department Students will gain hands-on ...

  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Though Ohio is not considered a major peach growing state, it has about 1,000 acres of peach orchards ... A medium-sized peach has about 60 calories. Most peach calories come from naturally derived sugars. Peaches ... stored in the refrigerator for up to a week. Take peaches out of the refrigerator for about an hour ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    be firm and green, not yellow. Each sprout should be compact and about 1-inch in diameter. ... 1 bushel = 25 pounds 1 medium head (about 2 pounds) = 4 servings Nutrition The Dietary Guidelines for ... uniform pieces. Cauliflower-Break florets into uniform pieces of about 1-inch. Remove any spotted, damaged ...

  10. 2022 CFAES Award Recipients

    https://ansci.osu.edu/news/2022-cfaes-award-recipients

    Join us in congratulating Dr. Sandra Velleman, Dr. Steve Boyles, Dr. Gireesh Rajashekara, and ... for Outstanding Publication by a Graduate Student Click here to join the event ...

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