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  1. Aquaculture News

    https://southcenters.osu.edu/aquaculture/news

    Piketon and impact of our quality research and publications, plus the support of other teams and ...

  2. About MEP

    https://southcenters.osu.edu/manufacturing-extension-partnership/about-mep

    training, and connect manufacturers to our resources and partners throughout the state. WHAT SETS US APART ... theimpacts you receive from working with us. We become your partner and your connection toOhio State and our ... and is supported through a combination of funding from the State of Ohio, the U.S. Department of ...

  3. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    of colon and rectal cancer in 2016, making up about 8 percent of all new cancer cases in the United ... These studies are useful in telling us that an association exists between meat and colorectal cancer, ... personal meat consumption patterns to the current U.S. Department of Agriculture (USDA) Dietary Guideline’s ...

  4. Naturalist Series: Native American Artifacts of the Mahoning Valley

    https://mahoning.osu.edu/events/naturalist-series-native-american-artifacts-mahoning-valley

    Native American Artifacts of the Mahoning Valley Learn about the artifacts that are found in Mahoning ... return it to the Mahoning County Extension Office, 490 S Broad St. Canfield, OH 44406 To learn more about ...

  5. Garden Art Series: Pocket Size Flower Press

    https://mahoning.osu.edu/events/garden-art-series-pocket-size-flower-press

    St. Canfield, OH 44406.   To learn more about other workshops offered in the 2023 Garden Art Workshop ...

  6. Shigella: Bacteria that Causes the Foodborne Illness Shigellosis

    https://ohioline.osu.edu/factsheet/HYG-5563

    wild animals do not spread these germs; only monkeys and people can. Public health consequences The ... pathogens transmitted commonly through food—foodborne diseases active surveillance network, 10 U.S. sites, ... United States—major pathogens. Emerging Infectious Diseases 2011; 17:7–15. U.S. Food and Drug ...

  7. Morning with the Masters: Sensory Garden for Memory

    https://mahoning.osu.edu/events/morning-masters-sensory-garden-memory

    about other workshops offered in the Morning with the Masters series visit:  ...

  8. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    educating the public about personal safety and coyote ecology. See Toolbox 4 to learn more best management ... activity and public sightings, which often raises alarm. Preventing Conflicts with Coyotes: Individual ... will be most effective when coordinated across a community. For more information about individual ...

  9. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    ohioline.osu.edu/factsheet/anr-0107. Learn more about soil sample collecting at ohioline.osu.edu/factsheet/AGF-513. Soil pH and Liming ... University Extension Publications. extensionpubs.osu.edu/search.php?search_query=974&section=product. ... Guide, 15th Edition, Bulletin 472. Columbus: Ohio State University Extension Publications ...

  10. Cuyahoga STEM blog

    https://cuyahoga.osu.edu/program-areas/4-h-youth-development/cuyahoga-county-4-h/cuyahoga-stem-blog

    about 4-H. 4-H has progressed through the years.  Agriculture studies has branched out to other areas of ...

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