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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
lactation (NE L) has increased by about 60% compared to March, it remains about a third lower than the ... detergent fiber (pe-NDF) decreased by about 10 and 20%, respectively, but both remain higher than the 5-year ... Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...
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Dining with Diabetes
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes
educator, plus a follow-up reunion class held at a later date. WHO SHOULD ATTEND? Anyone with concerns about ... Diabetes, participants eat a small meal and learn about recipes, reading labels, and cooking tips. DINING ...
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2024 Dairy Hall of Service Recognition
Sires (Chair), National Association of Animal Breeders (Chair), U.S. Council on Dairy Cattle Breeding, ... profit margins’, it’s about empowering minds, fostering growth, and leaving a legacy that extends far ...
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Beat the Heat Before It's Late: Cooling Strategies for Dairy Cattle
a few hours (about 6 hours) over a few days to capture weather variations. This simple assessment can ... usually when the air temperature is about 72°F or when the Temperature-Humidity Index (THI) is above 65. ... offspring, including increased milk yield in their future lactations. Would you like more information about ...
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HPAI in Dairy Cattle: Connect with CFAES and Other Experts
https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections
of Veterinary Preventive Medicine Armando Hoet: professor and director, Veterinary Public Health ...
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Feeding Roasted Soybeans to Dairy Cattle
These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...
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Canning Basics
https://coshocton.osu.edu/events/canning-basics-0
about the differences between water bath canning and pressure canning, and why it is important to use ... canners, jars, and lids. Also learn about the costs and benefits of other canning gadgets available in the ...
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Freeze Drying Workshop
https://coshocton.osu.edu/events/freeze-drying-workshop
52441 Co Rd 16, West Lafayette. Learn about equipment, logistics, and taste some freeze-dried foods. OSU ... free, but pre-registration is required at go.osu.edu/coshoctonfreezedry. You can also learn more about ...
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Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)
total, its estimated that man-made activities in the US emit about 6,300 million metric tons of CO ... and Dr. Joanne Knapp, Fox Hollow Consulting, LLC Everyone wants to talk about carbon, but who is going ... to do anything about it? Dairy farmers and allied dairy industry partners are stepping up to the ...
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Public Speaking
https://coshocton.osu.edu/events/public-speaking-2
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