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FST Major Quynh Duong's Student Blog
https://fst.osu.edu/news/fst-major-quynh-duongs-student-blog
FST student Quynh Duong blogs about her experience in product development competitions. To read ...
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OSU opens ambience-setting flavor-testing lab
https://fst.osu.edu/news/osu-opens-ambience-setting-flavor-testing-lab
Click here to read the Columbus Dispatch's article about Dr. Chris Simons sensory lab: http ...
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Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite
FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...
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Ohio Poultry Owners Advised to Increase Biosecurity as Virus Spreads in Western U.S.
https://darke.osu.edu/news/ohio-poultry-owners-advised-increase-biosecurity-virus-spreads-western-us
birds,” El-Gazzar said. “Producers are generally very good about protecting their birds, but they need to ... Poultry owners should not be complacent about these viruses even though they have not been detected in the ... or 614-728-6220. Updates on the Pacific flyway avian influenza outbreak is online at the U.S ...
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CFAES Continues to produce employable graduates
https://fst.osu.edu/about-us/news/cfaes-continues-produce-employable-graduates
At the recent CFAES Career Expo, the employers were optimistic about finding recent grads for ...
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How Do You Make A Healthier Cream Cheese That Doesn't Suck?
https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck
Maleky’s research was recently featured in an article in Popular Science about making a healthier cream ...
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'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests
https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests
develop that.” Rodriguez-Saona is also applying for funding from the U.S. Department of Agriculture. ... Food manufacturers in Ohio and elsewhere interested in learning more about the technology may contact ...
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"Cloverbot Challenge"
https://greene.osu.edu/events/cloverbot-challenge
about this year’s topic, Fabulous Food, and then bring their poster and LEGO project to the state event ...
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Freezing and Canning Workshop
https://greene.osu.edu/events/freezing-and-canning-workshop
bounty by learning more about home-preserving fruits and vegetables. Now they can, by attending ...
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Fall Semester Welcome Back Lunch!
https://fst.osu.edu/about-us/events/fall-semester-welcome-back-lunch
All FST students, faculty and staff are invited to join us in the Parker Lobby for a welcome back ...