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  1. New 4-H Volunteers

    https://wayne.osu.edu/program-areas/4-h-youth-development/volunteers/new-4-h-volunteers

    Fisher Auditorium is the Volunteer kick off- Attendance required! Contact us if you are NOT able to ...

  2. Indulge Apple Cravings Using A Variety of Apple Recipes

    https://wayne.osu.edu/news/indulge-apple-cravings-using-variety-apple-recipes

    a registered dietitian at Wooster Community Hospital. Rita talked about heart healthy eating during one of our ... (about 6 medium apples) ½ cup granulated sugar 2 teaspoons ground cinnamon ½ tablespoon maple syrup ½ cup ...

  3. What Are The Forage Sample Results Telling You?

    https://wayne.osu.edu/news/what-are-forage-sample-results-telling-you

    a brief explanation of forage testing results.  Up to this point we have talked about why to sample, and ... included.  Knowing the percent ash can also tell you a little about how you harvested the forage, especially ...

  4. Project Information

    https://greene.osu.edu/program-areas/4-h-youth-development/project-judging-and-skill-thons

    important facts in your project book Review the important facts about 4-H for tiebreaker questions Get ... share their 4-H project with a judge, answer a few questions about what they learned and their display, ...

  5. Join the Gather Your Gratitude Email Wellness Challenge

    https://wayne.osu.edu/news/join-gather-your-gratitude-email-wellness-challenge

    or 330-264-8722 Join LHLW Blog: LiveHealthyOSU.com Follow us on Facebook: ...

  6. Pumpkins Are Stars of the Autumn Show; Here's What You Can Do With Them

    https://wayne.osu.edu/news/pumpkins-are-stars-autumn-show-heres-what-you-can-do-them

    color. The rind should be firm and not have any rotten spots. Make sure to leave about three to four ... refrigerator. Makes about eight ¼-cup servings. Source: Creamy Pumpkin Dip at celebrateyourplate.org. Roasting ... become rancid if stored at room temperature for long periods of time. To learn more about cooking with ...

  7. Food and Fashion Board

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/food-and-fashion-board

      For more information about Food and Fasion Board- reach out to advisors Abbie Lavy and Kristen Davies. ...

  8. National Program Highlights

    https://urban-extension.cfaes.ohio-state.edu/programs/national-program-highlights

    populous U.S. cities, racial disparity in diabetes mortality was consistently observed in almost every ... According to the Urban Institute, work is at the heart of our most important social issues and public policy ...

  9. Livestock Sales Information for Exhibitors

    https://greene.osu.edu/news/livestock-sales-information-exhibitors

    taking pictures with your animals that will sell at fair. Deadline to get this back to us is July 11th so ...

  10. Fall Is a Great Time to Evaluate Weed Control Methods

    https://wayne.osu.edu/news/fall-great-time-evaluate-weed-control-methods

    Harvest is upon us and in some areas, actively ongoing. As crops mature and we get to see a little ...

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