Site
- Did you mean
- about us public
Search results
-
State of Healthy in Coshocton County
https://coshocton.osu.edu/events/state-healthy-coshocton-county
development, government, education, and more to share insights about the assets and the gaps that exist in our ...
-
Undergraduate
https://fst.osu.edu/undergraduate
students coming into our programs, no single four-year plan is appropriate for us to publish. It is ... the public or private sector. Many graduates continue studies toward a master’s or doctorate degree. ...
-
May 2023 Highlights
https://fst.osu.edu/may-2023-highlights
courses were offered in May 2023 to train FDA, NOAA, U.S. Army, and state regulators. Dr. Valente B. ...
-
Belury Appointed Food Science and Technology Chair
https://fst.osu.edu/news/belury-appointed-food-science-and-technology-chair
are excited to have Dr. Belury continue working with us in a more permanent capacity. Please join us ...
-
Pohlschneider receives National Teaching and Student Engagement award
https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award
Public and Land-grant Universities (APLU). Pohlschneider has been a lecturer in the department since ... 2008. The below information is a portion of the announcement taken from the Association of Public and ... Public and Land-grant Universities (APLU) today honored four public university faculty with national ...
-
Family and Consumer Sciences
https://coshocton.osu.edu/program-areas/family-and-consumer-sciences
relationships Contact our FCS Educator, Emily Marrison, with any questions. You can learn more about all OSU ...
-
Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
of Us,” named after the popular video game of the same name, the flour supplies of the world are ... fruits and vegetables can be infected with fungi as they grow in the field. In “The Last of Us,” an ... anywhere from 180 to 210 degrees Fahrenheit (82-99 C). So, unlike in “The Last of Us,” as long as you bake ...
-
FST Special Edition Newsletter – 2023 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation
Once again, graduating FST students have been given an opportunity to share with us some of their ... will stay connected. Come back to visit and be sure to meet up with us as we continue to engage in ... to join APO when I was nervous about going alone. I also want to thank everyone outside of that ...
-
December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
public. Formal recognition will take place from the College in March. The department hosted their annual ... and coffee. Dr. Chris Simons talks about leftovers and their taste appeal in an article by Mashed. The ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...
-
January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
State’s Knowledge Exchange reported on a publication about what compounds make whole wheat loaves taste ... On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ...