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  1. Turning Crude Glycerin into Polyurethane Foam and Biopolyols

    https://ohioline.osu.edu/factsheet/AEX-654-11

    rigid foam applications increased about 18% and 25%, respectively (Omni 2010). Figure 2 (click to view ... production: A survey of current research activities. ASABE. researchgate.net/publication/251197358_Value ...

  2. Nurturing in Stepfamilies

    https://ohioline.osu.edu/factsheet/FLM-FS-11-00-R11

    may know very little about parenting are expected to take on the responsibility of these children even ...

  3. Wages and Benefits for Farm Employees 2009

    https://ohioline.osu.edu/factsheet/AEDE-RP-0126-10

    workplace. Full-time workers average 2,374 hours worked per year. This data enables us to calculate the ...

  4. Millipedes

    https://ohioline.osu.edu/factsheet/HYG-2067A-10

    products have no long-lasting residual effects. This publication contains pesticide recommendations that ...

  5. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    so you can graduate from high school? Well, let us know! The Extension Office has a variety of things ... themselves to learn about 4-H in other places around the world. Isn't awesome to think 4-H exists in ... your home, let us know (supinger.5@osu.edu) and we can get you more information. For more general ...

  6. Giant Caterpillars

    https://ohioline.osu.edu/factsheet/HYG-2015-11

    bristles. When mature, caterpillars are about four inches long and nearly ¾-inch in diameter. Body color is ... and walnut. The larval stage lasts for about 42 days after which the larva burrows down into the ... come into full leaf. Adults are light brown to tan with a wingspan of about 3½ inches. They fly ...

  7. Dining with Diabetes

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes

    educator, plus a follow-up reunion class held at a later date. WHO SHOULD ATTEND? Anyone with concerns about ... Diabetes, participants eat a small meal and learn about recipes, reading labels, and cooking tips. DINING ...

  8. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  9. Anne E. Dorrance

    https://plantpath.osu.edu/our-people/anne-e-dorrance

    Anne E. Dorrance Selected Publications: Hebb, L. M., Bradley, C. A., Telenko, D. E. P., Wise, K., ... the soybean rust pest information platform for extension and education (PIPE) public website's ... publications under the "Works" tab) News >  Dorrance named associate dean and director of The Ohio ...

  10. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    liters) that occupies about 90% of the pressure vessel. After loading the raw product into the pouch, the ...

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