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  1. SOLD OUT! Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://leadershipcenter.osu.edu/events/sold-out-effective-meeting-facilitation-getting-most-out-your-group

    614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

  2. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    the answers to some of the most frequent questions I hear about this unique and complex food. How does ... smell evaporate and the less flavor is left for you to enjoy. Generally you have  about a year to eat ... in the freezer. What’s different about hot chocolate? To make powdered hot chocolate, the beans are ...

  3. Agritourism Conference

    https://southcenters.osu.edu/direct-marketing/agritourism-conference

    April 1, 2023 Blooms & Berries/The Marmalade Lily Join us to tour Bloom & Berries Farm ... Marmalade Lily event venue and wedding barn. We hear about this hobby turned thriving floral event venue. We ... a closer look at how we serve about 100,000 guests a year by staying authentically true to our brand and ...

  4. Last Call for Soybean School Registration

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-04/last-call-soybean-school-registration

    opportunity to connect with some of our soybean specialists to learn about weed control, ultra-early planting, ... will be held at Beck’s Hybrids, 720 US Hwy 40, London, Ohio on February 24th. Cost to attend is $40 and ... includes lunch and one publication (chosen during registration). Please RSVP by 2/17 at ...

  5. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ...

  6. Communicating to be Understood online workshop

    https://leadershipcenter.osu.edu/events/communicating-be-understood-online-workshop

    614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

  7. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-3

    does...knowing our tendencies and understanding their respective implications provide us with the tools to be ... 614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...

  8. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Professor in Public Health at East Carolina University. Her research aims to assess the current landscape of ... Extension programming and resources, she disseminates food safety information about various topics (e.g., ...

  9. Topdressing Wheat with Liquid Swine Manure

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-06/topdressing-wheat-liquid-swine-manure

    bushel wheat crop with one ton of straw also removed would withdraw about 52 pounds of P2O5 per acre. ... This is likely about the same amount of P2O5 as 4,000 gallons of swine finishing manure would contain ...

  10. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ...

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