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  1. AgOne Home

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home

    a space that challenged us and pushed us to grow. The personal assessments and learning workshops will ...

  2. Workshop: Exploding Myths About Transgender and Nonbinary People

    https://cfaesdei.osu.edu/events/workshop-exploding-myths-about-transgender-and-nonbinary-people

    about people who have for centuries defied conventional gender norms must be challenged and replaced in ... and sex that frequently get confused. We will address several common myths and misconceptions about ... non-binary lived realities • Reject common myths and misconceptions about transgender and non-binary people ...

  3. Dr. Tiffany Halsell

    https://cfaesdei.osu.edu/people/dr-tiffany-halsell

    generous spirit, she is passionate about helping others recognize and utilize their strengths. Outside of ...

  4. Mycology Minor

    https://plantpath.osu.edu/undergraduate/new-mycology-minor

    programs in mycology.  Take advantage of the coursework and other opportunities to learn about ...

  5. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    state, it has about 1,000 acres of peach orchards with the majority of the trees being Red Haven ... excellent way to meet this nutritional requirement: A medium-sized peach has about 60 calories. Most peach ... peaches out of the refrigerator for about an hour before consumption. Allowing the peach to come to room ...

  6. Safe Use of Flammable Liquids for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892260

    ignited by the minimal energy in a static spark. About These Modules The author team for the training ... Modules were developed with funding from the Occupational Safety and Health Administration, U.S ... expressed in this publication are those of the author(s) and do not necessarily reflect the views of the ...

  7. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    Rodgers. 2015–2020. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S ... . Department of Health and Human Services and U.S. Department of Agriculture. ... U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  ...

  8. Participant Profiles

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/participant-profiles

    Raymond, Ohio. Sandra is passionate about leading the development and execution of long-term strategies and ...

  9. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    and has the most serious public health significance. Y. pseudotuberculosis causes gastroenteritis but ... infections from this pathogen can cause a type of arthritis called reactive arthritis. Public Health ... (2016). Yersinia enterocolitica  (Yersiniosis).  U.S. Department of Health & Human Services. ...

  10. WTNS Radio Healthy Living Updates

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/news-and-upcoming-events/wtns-fcs-updates

    segments on WTNS 99.3 FM Radio. Emily Marrison, FCS Educator, Coshocton County, shares about relevant ... 2022- Emily Marrison talks with Mike Bechtol about Food Preservation Communication Lines / Talk Show ... Episode November 30, 2021- Emily Marrison talks with Mike Bechtol about Food Safety and Date Labeling APRIL 2024 ...

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