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  1. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    to the public we serve and ourselves via science-based knowledge; acting responsibly and justly in ... “we-they” to “us” Engaging whether within the university (interdisciplinary work), business and industry, ... anyone who wants to study with us finds us accessible, affordable, welcoming, and inclusive. Provide more ...

  2. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    the recommendations in this publication or according to other United States Department of Agriculture ... pack, and processing times for a variety of vegetables. Additional Resources Learn more about the basics ...

  3. Urban Agriculture and Natural Resources

    https://urban-extension.cfaes.ohio-state.edu/programs/urban-agriculture-and-natural-resources

    Urban Agriculture Strategies for the State of New Jersey Report (2022)- Where Do U.S. Cities Stand On ...

  4. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    core. Shred into long, thin strips, about the thickness of a quarter. Combine 5 pounds of cabbage with ... temperature, your sauerkraut should be fully fermented in about three to four weeks. At 60–65 F, the ... Resources Learn more about preserving sauerkraut: National Center for Home Food Preservation Sauerkraut: ...

  5. Shooting Sports Information

    https://butler.osu.edu/program-areas/4-h-youth-development/shooting-sports-information

    Information  (updated information coming soon) LIVING HISTORY Do you like learning about history? 4- H has ... determine the time and place your persona would have lived. From there you learn more about their life. You ...

  6. City of Columbus and Ohio State launch pilot food waste reduction campaign

    https://cfaes.osu.edu/news/articles/city-columbus-and-ohio-state-launch-pilot-food-waste-reduction-campaign

    waste reduction strategies in three U.S. cities. The findings will inform a broader national campaign to ... interested in food waste reduction. Roe noted that about one-third of all food is wasted in the United ... your household, which nearly everyone can appreciate.” The U.S. sends nearly 80 billion pounds of food ...

  7. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    for several weeks… and even months! Public Health Consequences The CDC estimates that in the United ... news about this virus is that it doesn't multiply in foods or water like bacteria. Also, this ... to learn more about identifying, treating, and preventing norovirus: Centers for Disease Control and ...

  8. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    to 12 months. Additional Resources Learn more about freezing meat, poultry, and game: National Center ...

  9. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

    https://ohioline.osu.edu/factsheet/anr-0158

    Mississippi’s 10 worst invasive weeds (Publication Number: M1194). Mississippi State University Extension. ... extension.msstate.edu/publications/mississippi%E2%80%99s-10-worst-invasive-weeds Invasive plant species, Rule 901:5-30-01. Ohio Administrative Code. (2023). ...

  10. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

    Nebraska–Lincoln Extension, University of Nebraska. extensionpubs.unl.edu/publication/132. Wright, S.F., & ...

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