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  1. University Mental Health Resources

    https://ansci.osu.edu/december-18th-2023-december-11th-2023-december-4th-2023-november-27th-2023-november-20th-2023-7

    please try to get as much contact information about the student such as name, phone number, OSU dot #, ... sure to provide me with the best way to reach you right now too. This is an unusual time for all of us ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    golden and white. All have about the same flavor and quality. Beet season in Ohio is June to mid-October. ... and add fiber to the diet. A one-half cup serving of plain, cooked diced beets has about 40 calories. ... Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human ...

  3. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    sweet corn has long been an American favorite. In Ohio, the sweet corn season begins about July 1 and ... water. Heat water to boiling. Boil uncovered for 2 minutes. Remove from heat and let corn stand about 10 ... Consumer Sciences (website). Accessed July 16, 2021. nchfp.uga.edu. U.S. Department of Agriculture, ...

  4. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ... French fries 2 pounds medium potatoes = about 6 servings of potato salad (1 potato per serving) 1 bushel ... contains about 65 calories. Potatoes are an excellent source of potassium, low in sodium, and are virtually ...

  5. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    2 pounds (about 6 medium-sized vegetables) Rutabagas- 1 large or 2 medium-sized vegetables Kohlrabi- 4 to ... potassium. A one cup serving has about 52 calories.  Turnips    Turnips are a good source of potassium. ... Sciences (website). Accessed July 2, 2021. nchfp.uga.edu U.S. Department of Agriculture. n.d. “My Plate, ...

  6. CFAES Alumni Homecoming Weekend 2023- Academic Unit Open Houses

    https://ansci.osu.edu/events/cfaes-alumni-homecoming-weekend-2023-academic-unit-open-houses

    perspective of animal agriculture.  Join us for an interactive experience that incorporates aspects of ...

  7. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  8. 2022 Urban October Archive

    https://urban-extension.cfaes.ohio-state.edu/node/1381

    Habitat as an opportunity for everyone to be part of the conversation about the challenges and ...

  9. Grad School Info Session

    https://ansci.osu.edu/october-9th-2023-october-2nd-2023-september-25th-2023-september-18th-2023/grad-school-info-session

    Want to know more about graduate school in the animal sciences? An information session will be ...

  10. National Program Highlights

    https://urban-extension.cfaes.ohio-state.edu/programs/national-program-highlights

    approximately 30.3 million people (CDC, 2017). According to a study of the 50 most populous U.S. cities, racial ... the Urban Institute, work is at the heart of our most important social issues and public policy ...

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