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Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce
https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce
market consumers about best practices for storing, preserving and consuming local produce to maximize ...
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Nutrition
https://fcs.osu.edu/programs/nutrition
lessons about nutritious diets, physical activity, food budgeting, food security, food safety and family ...
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Composting: From Garbage to Gold
https://coshocton.osu.edu/events/composting-garbage-gold
in just a few hours? If you answered yes to any of these questions, plan to join us for the ...
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Iron Chef
https://coshocton.osu.edu/node/873
as well as at the Extension Office. Question about the Iron Chef Clinic can be directed to Laura ...
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Money Management
https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/money-management
Mondays in October and covers- individual and family values about money; cash flow, income, and expenses; ...
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About Family and Consumer Sciences
Ohio State University Extension's Family and Consumer Sciences (FCS) serves thousands of people throughout Ohio every year. Our team of FCS professionals delivers the highest quality, research-based educational programs focused on building Healthy ...