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College of Food, Agricultural, and Environmental Sciences

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  1. Pressure Canner Guage Testing Guidelines

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/pressure-canner-guage-testing-guidelines

    general public to contact their local Extension office to have their pressure canner gauge checked. OSU ... "Would you like any information or fact sheets about preserving food?" are simple ways to provide ...

  2. We Need Your Help!

    https://fcs.osu.edu/news/we-need-your-help

    anonymous survey to learn more about your choices of fruits and vegetables and where you buy them. The ...

  3. Dining with Diabetes: Beyond the Kitchen

    https://fcs.osu.edu/news/dining-diabetes-beyond-kitchen-0

    a self-paced online course to help participants learn, share and chat with health professionals about managing ...

  4. Public Speaking Contest

    https://coshocton.osu.edu/events/public-speaking-contest-0

    ...

  5. Public Speaking Contest

    https://coshocton.osu.edu/events/public-speaking-contest

    ...

  6. On-Farm Solar Energy Development

    https://coshocton.osu.edu/events/farm-solar-energy-development

    as pre-registration is required to receive lunch.  Please also let us know if you have any dietary ...

  7. Best Practices for Retaining Nutrient and Phytonutrient Levels in Local Produce

    https://fcs.osu.edu/news/best-practices-retaining-nutrient-and-phytonutrient-levels-local-produce

    market consumers about best practices for storing, preserving and consuming local produce to maximize ...

  8. Nutrition

    https://fcs.osu.edu/programs/nutrition

    lessons about nutritious diets, physical activity, food budgeting, food security, food safety and family ...

  9. Composting: From Garbage to Gold

    https://coshocton.osu.edu/events/composting-garbage-gold

    in just a few hours?  If you answered yes to any of these questions, plan to join us for the ...

  10. Iron Chef

    https://coshocton.osu.edu/node/873

      as well as at the Extension Office. Question about the Iron Chef Clinic can be directed to Laura ...

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