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  1. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    State University Extension Soil testing provides key information about soil nutrient availability. It is ... recommendations. Here are a couple of questions you should ask about recommendations. First, what is the basis of ... days of receiving your soil. If getting data back quickly is essential to you, ask about typical or ...

  2. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... applesauce 2 pounds (6–8 apples) = a 9-inch pie 1 peck = 10½ pounds 1 bushel (40 pounds) = about 16–19 quarts ... calories (about 95 calories) and contains these nutrients: vitamin C potassium 4.4 grams of dietary fiber ...

  3. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  4. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    misconceptions about drift. For the vineyard owner, it is important to take steps to prevent the occurrence of ... observed from direct droplet drift and from root uptake. Overall, little is known about the potential ... volatile. Remind neighbors about alternatives to spraying dicamba or 2,4-D that can be used postemergence on ...

  5. Introduction to Urban Extension

    https://urban-extension.cfaes.ohio-state.edu/about/introduction-urban-extension

    partners. Urban Extension Introductory Guide (3-page downloadable PDF) Learn About   University Extension ... academic resources.   Resources   Extension History and Land-Grant University Context-The U.S. Land-Grant ... University System: An Overview- Association of Public and Land-Grant Universities (APLU), Cooperative ...

  6. AgOne Home

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home

    a space that challenged us and pushed us to grow. The personal assessments and learning workshops will ...

  7. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    for pasteurizing one liter of juice is about $0.04, and $0.056 per pound for cell disintegration ... Publishing. wiley.com/en-us/Nonthermal+Processing+Technologies+for+Food-p-9780470958360. Authors Jerish Joyner ...

  8. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    for Corn Grain US Corn and Soybean Production Down from September Another Article about Fall ... – Part 1 Can Talking About Death be the best Valentine’s Day Gift? Join us for “Farm Office Live” on ... All About Goats! Spring Webinar Series Managing Pastures for Calving Beef Webinar Series Continues ...

  9. Community Innovation

    https://urban-extension.cfaes.ohio-state.edu/urbaninnovation/community-innovation

    Innovation thrives in cities with the support of public and private investment. Here are a few ...

  10. Healthy Eating for Cancer Prevention

    https://franklin.osu.edu/events/healthy-eating-cancer-prevention

    Cancer is the second leading cause of death in the United States, yet about 40% of cancers can be ... prevented through lifestyle modifications. Learn about the American Institute for Cancer Research’s cancer ... Westerville Public Library, 126 S State Street,Meeting Room A, Westerville, OH 43081 COST:  Free REGISTER HERE ...

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