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  1. New Hours- Open at 8

    https://greene.osu.edu/news/new-hours-open-8

    We are now open at 8!  We are now open Monday-Friday from 8-4:30. This will now allow us to close ... please use the dropbox.  If you have any questions, please feel free to contact us at 937-372-9971.   ...

  2. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    Continues How to Identify Late Season Soybean Diseases in 2020 Are StinkBugs in Your Soybeans Thinking about ... Performance Test New Crop Staging Videos ODA Asks Public to Not Plant any Unsolicited Packages of Seeds ... Thoughts Concerning the U.S. Beef Industry Cressleaf Groundsel in Wheat & Hay Thinking of Planting ...

  3. Public Speaking- Demonstration Contest

    https://coshocton.osu.edu/events/public-speaking-demonstration-contest

    ...

  4. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    of Lamb Dinner a Success Learn More about Enrolling in the Farm Bill Programs Ohio Beef winter ... Diseases Have Started in Soybeans Reminders about Pre-harvest Herbicide Treatment Eastern Ohio Beef and ...

  5. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    Training has become the industry standard in food-safety training and is accepted in almost all U.S ... have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable ...

  6. PDF Archive

    https://southcenters.osu.edu/newsletter/pdf-archive

    Connections Newsletter is a quarterly publication that highlights current programs, research and ...

  7. Events

    https://southcenters.osu.edu/horticulture/events

    Join us on August 17th at OSU South Centers in Piketon to learn more about hops production in ... Bergefurd and the Research Team will be presenting about hop production and integrated pest management in ...

  8. Poison Hemlock and Wild Parsnip are Bolting and Blooming

    https://greene.osu.edu/news/poison-hemlock-and-wild-parsnip-are-bolting-and-blooming

    us from long-wave ultraviolet radiation (LWUVR) bombarding us in sunlight. Severe blistering  occurs ... and present danger to the public.  I’ve observed both poison hemlock and wild parsnip being ...

  9. Newsletters

    https://coshocton.osu.edu/program-areas/master-gardener-volunteers/keep-it-growing-newsletters

    Coshocton Public Library, West Lafayette Library, Sprout Garden Center, Garden Patch Greenhouse,Clary ...

  10. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    entrepreneurs with decision-making about meat processing enterprises. However, these resources do not anticipate ... Us portion for more help. Download an adapted, printer-friendly workbook edition of the toolkit HERE. ... help entrepreneurs develop informed, comprehensive plans that can be utilized to make decisions about ...

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