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  1. Dr. Barbara Kowalcyk Joins Independent Expert Panel for the FDA

    https://foodsafety.osu.edu/news/dr-barbara-kowalcyk-joins-independent-expert-panel-fda

    and local governments, and secure the nation’s food supply for the future.  Read more about this ...

  2. Western Ohio Cropland Values and Cash Rents 2010-11

    https://ohioline.osu.edu/factsheet/11-AED-911

    aede.osu.edu/about-us/publications/western-ohio-cropland-values-and-cash-rents-2009-2010 Ohio Cropland Values and Cash Rents 2008–09 at:  ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2008-2009 Ohio Cropland Values and Cash Rents 2007–08 at:  ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2007-2008 Ohio Cropland Values and Cash Rents 2006–07 at:  ...

  3. CFI's Allison Howell

    https://foodsafety.osu.edu/news/cfis-allison-howell

    in food safety such as the FAIRE project with Franklin County Public Health (FCPH), and the Food ...

  4. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    and Biological Engineering, The Ohio State University; and Pat Luchkowsky, Director of Public Affairs, ... nasdonline.org/254/d000053/safety-tips-for-farming-with-upper-extremity-arm.html. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ...

  5. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    perform a task, they may be technologies that are designed for the general public but have special value ... Agriculture.  Oklahoma State University. ok.gov/ag4life/documents/Assistive%20Technology.pdf. About AgrAbility ...

  6. An Overview of Drying Hardwood Lumber

    https://ohioline.osu.edu/factsheet/F-73-12

    Forest Service; these publications provide information about drying wood. If you need further study, you ... ohiowood.osu.edu for these publications as well as contact information for The Ohio State University School of ...

  7. WestFest 2022: CFI presents TARTARE, International Research Project inspired Biofilm Slime

    https://foodsafety.osu.edu/news/westfest-2022-cfi-presents-tartare-international-research-project-inspired-biofilm-slime

    Science & Sustainability Festival. Although virtual for the past two years, this year’s free public ... disease. An important public health problem in LMICs, causing considerable morbidity and mortality and, thus, ...

  8. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    can sometimes be difficult, it is well worth it. According to Public Health Nutrition Journal, ... Quality or Weight-Loss Intention?” Public Health Nutrition, 18(8): 1397–1406. DOI: ...

  9. Promising Practices and Benefits of 4-H Members Saying Thank You

    https://ohioline.osu.edu/factsheet/4h-0055

    spent with us, or their contributions to our lives. Benefits to You and Others A “thank you” goes well ... three good things in a day, or reflecting on one positive experience each day helps us to recognize and ... Be sincere about why you appreciate the recipient and how it benefits you or how you will use the ...

  10. SPRING 2023: 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety

    https://foodsafety.osu.edu/news/spring-2023-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety

    in ensuring food safety within the public sector?  Register for our  FDSCTE 7727 Interdisciplinary ...

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