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  1. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  2. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    U.S. right here at Ohio State. Because of his food-safety expertise, Dr. Yousef frequently appears in ...

  3. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  4. Carrie Brown

    https://fairfield.osu.edu/people/carrie-brown

    passionate about community outreach and engagement and is delighted to have the opportunity to work with ...

  5. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. Prereq: Micrbio 4000 or 4100, or permission of instru ...

  6. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    offer students the opportunity to have a graduate minor. Information about a graduate minor can be found ... here for information on application fee waivers. For additional information about the graduate program ... to a four year U.S. bachelor's degree. In addition, there are five course prerequisites that you ...

  7. Lucas County 4-H Camp

    https://lucas.osu.edu/4Hcamp

    to go to 4-H Camp so join us this year for a week you won't forget, full of fun, excitment, and ...

  8. Leadership in the City

    https://urban-extension.cfaes.ohio-state.edu/leadership

    format of this publication, visit cfaes.osu.edu/accessibility. ...

  9. About Fairfield County

    https://fairfield.osu.edu/about

    Fairfield County was formed December 9, 1800, by proclamation of Gov. St. Clair and so named from the beauty of its fair fields. As of 2013, the county's population is estimated at 148,867, with 54,310 households, and 39,846 families residing in the ...

  10. Making a Difference through Family and Consumer Sciences

    https://lucas.osu.edu/news/making-difference-through-family-and-consumer-sciences

    Student Organization (CTSO) for students in Family and Consumer Sciences education in public and private ...

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