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January 2023 Department Highlights
State’s Knowledge Exchange reported on a publication about what compounds make whole wheat loaves taste ... On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ...
Creating Meals on a Budget
OSU Extension) to see, sample, and learn about some delicious, healthy, affordable meals. Take it one ...
and is accepted in almost all U.S. jurisdictions that require employee certification. Manager Training ... questions If you have questions about food safety in the midst of the COVID-19 pandemic, here are some ...
Support us and our community service!
assist in community gardens and school gardens. We teach youth and adults about starting gardens, growing ...
classroom in the most amazing and exciting way? Click here for testimonials about ChickQuest from teachers ... Information about Safe Handling of Chicks Safe Handling of Chicks (from University of Kentucky) "A risk ...
College of Public Health Osvaldo Campanella, Professor and Carl E. Haas Endowed Chair in Food Industries- ... transmission. Water-food-climate nexus. Joint appointment in Environmental Health Sciences, College of Public ...
educational information through public service announcements, basic food and nutrition demonstrations, ...
about cooking skills, food resource management, food safety, and evidence-based nutrition. Fred earned ...
Pohlschneider Awarded National Teaching and Student Engagement Award
Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider ...
Canner Gauge Testing
PM May 13 th 2:00-3:15 PM (at New Madison Public Library) May 20 1:30-4:00 PM June 3 1:30-4:00 PM You ...