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  1. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...

  2. Lending a hand

    https://cfaes.osu.edu/features/lending-hand

    public speaking skills, became more confident, and learned what it means to be a team player and follow ...

  3. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    that a manager or person in charge has sufficient food safety knowledge to protect the public from ... a class held at your facility please contact us. Please Contact Family and Consumer Sciences Educator ...

  4. Pre-Fair Judging is OPEN

    https://greene.osu.edu/news/pre-fair-judging-open

    have 10 minutes to share their 4-H project with a judge, answer a few questions about what they learned ...

  5. Study suggests hepatitis E may be a sexually transmitted infection

    https://cfaes.osu.edu/news/articles/study-suggests-hepatitis-e-may-be-sexually-transmitted-infection

    being endemic across the country, and raises a question about whether it causes a reduction in the ...

  6. Visit Us

    https://acel.osu.edu/future-students/undergraduate/visit-us

    Office of Prospective Student Services to talk about the college and its vast programs and ... Prospective Student Services Office to talk about the college and its vast programs and resources. Shadow ... areas for one-on-one appointments to learn more about the majors and minors you are considering. Because ...

  7. Students present case studies in agricultural issues course

    https://acel.osu.edu/news/students-present-case-studies-agricultural-issues-course

    In Dr. Cara Lawson's AGRCOMM 2330 class (Public Perceptions of Agricultural and Environmental ... Issues), students presented case studies about issues in agriculture, science, and natural resources. This ... decisions made about these issues. They engage with issue stakeholders and investigate the impacts that ...

  8. Preserve and protect your bounty of summer produce

    https://cfaes.osu.edu/news/articles/preserve-and-protect-your-bounty-summer-produce

    County, is knowledgeable about t echniques such as canning, freezing, drying, and pickling, which are all ...

  9. Ticks and mosquitoes are waiting on you

    https://cfaes.osu.edu/news/articles/ticks-and-mosquitoes-are-waiting-you-0

    and even bed bugs,” he said. At the Bite Site, you can learn about the five different tick species of ... animals, and your property. Also read about the three mosquito species found in Ohio and the diseases they ...

  10. Occasional Quantity Cook Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/occasional-quantity

    providing food at one-time events; and anyone who serves food to the public occasionally such as bake sales, ...

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