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  1. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    (Instructions for Use) [DOC] Social Media Policy [PDF] Social Media Posts [DOC] Public Value Resources ... Identifying the Public Value in Extension Programs JOE article Communicating Public Value (from AC) [DOC] ... Public Value from NEAFCS 2010 [PDF] Photo Galleries CFAES Photo Gallery OSU Photo Gallery Extension ...

  2. Awards & Opportunities

    https://franklin.osu.edu/program-areas/4-h-youth-development/awards-opportunities

    4-H Record Book Sample Action Verbs Achievement Record Section Suggestions   Information about Other ... found on your receipt of admission application email Information about your current or anticipated ... college or university (name, city, state) Intended academic major Detailed information about your major ...

  3. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    but waiting for the perfect stretch of weather can end up costing us through large reductions in ... weather limits how far we can push the limits, these techniques can help us improve the chances of success ... The swath width should be about 70% of the actual cut area. The mowers on the market vary in how wide ...

  4. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    on which way you think about it, heavily influences silage yield and the quality of the fermentation ... 19” will decrease neutral detergent fiber (NDF) content by about 8% and increase starch content by ... about 2 percentage points. However, the increase in cutter height decreased yield by about 7%. The ...

  5. Teen Opportunities

    https://franklin.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    Suggestions   Information about Other State Awards National 4-H Dairy Conference         Dairy Conference ... about your current or anticipated college or university (name, city, state) Intended academic major ... Detailed information about your major 4-H leadership roles; you should know the names of the roles, the ...

  6. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    across the state. Understanding current practices and limitations to forage fertility will guide us in ...

  7. In The News

    https://fcs.osu.edu/news/econnection/news

    Income Tax Credit on the Physical and Mental Health of Women” at the O’Neil School of Public and ... the annual meetings of the Population Association of America in Denver, CO. Publications Alisha ... Mental Health, published June 9, 2020 in Sage Publications; was quoted in Ohio's County Journal,  ...

  8. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    semen (Holstein bulls); thus, more females calves were born. About 52% of first-calf heifers calved with ... is important to note that about 60% of all multiparous cows were bred following observation of ... overall for the US (5.1%). However, the top 10% dairy herds in the US, in terms of calf survival, are ...

  9. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    within the top two reasons for early removal of cows within US dairy herds. This disease affects cow ... significantly increases the risk for environmental mastitis and lower milk quality.      Think about cow comfort ... mastitis during lactation. About 50 to 80% of clinical cases of mastitis may not benefit from an antibiotic ...

  10. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    planting (30 to 50 inches tall). Heifer cow diets could utilize this forage harvested at about 60 days (50 ... heights are about 50 inches (2-cuts possible with early June planting) because this will occur before the ... should occur about 60 days after planting (50 inches tall) for feeding to heifers and 60 to 80 days after ...

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