CFAES Give Today
Mercer Laboratory

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Did you mean
about us public

Search results

  1. Alumni

    https://fst.osu.edu/alumni

    ago, we would love to hear from you. Send us an email at fst@osu.edu to let us know what you are up to. ... Always know that you can come back to us too! Check out our events to know what is going on in the ...

  2. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    than any other meat, according to the U.S. Department of Health and Human Services. However, unlike ... chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ... Campylobacter and Salmonella can survive on surfaces like countertops for up to 32 hours, according to the U.S ...

  3. Estate Planning and Farm Transitioning Workshop Series

    https://farmoffice.osu.edu/events/estate-planning-and-farm-transitioning-workshop-series

    representative, and family consumer sciences educator. Week Two: David Marrison from OSU Extension will join us to ...

  4. Legal or not? New law bulletin addresses growing industrial hemp in Ohio

    https://farmoffice.osu.edu/news/legal-or-not-new-law-bulletin-addresses-growing-industrial-hemp-ohio

    There's a lot of buzz these days about growing hemp as an agricultural crop, but it's ...

  5. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    Communities to Help Meet U.S. Food Waste Reduction Goals Conference and Webinar. For more information and to ... Communities to Help Meet                                       U.S. Food Waste Reduction Goals Conference and ...

  6. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    talks about the challenges of analyzing flavors in an article in Lab Manager. Click here for the ... article. Dr. Barbara Kowalcyk and Dr. Abby Snyder offer some sources for information about food safety and ... Denny Heldman talks about whether or not it is ok to drink your milk past the sell-by date on the ...

  7. Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental-sciences-announced

    their fields, students, college, university, and/or the public.  The honorees include environmental ...

  8. Dr. Barb Kowalcyk talks about food recalls and how consumers can stay safe during the pandemic.

    https://fst.osu.edu/about-us/multimedia/dr-barb-kowalcyk-talks-about-food-recalls-and-how-consumers-can-stay-safe-during

    ...

  9. CFAP Program for Beef Producers

    https://farmoffice.osu.edu/news/cfap-program-beef-producers

    short-term oversupply and shipping pattern disruptions caused by COVID-19. The general details about the CFAP ... animals.  Complete details about the livestock portion of CFAP can be found on the Farm Service Agency’s ...

  10. Winter Solstice Labyrinth Walk

    https://chadwickarboretum.osu.edu/events/winter-solstice-labyrinth-walk

    an added bonus. We hope you can join us for this much loved, yearly event. The labyrinth in Chadwick ... 6:00 p.m. Click labyrinths to read about labyrinths in general and about this specific labyrinth. ...

Pages