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  1. Hexachlorobenzene

    https://ohiowatersheds.osu.edu/node/1567

    Water: Basic Information about Regulated Drinking Water Contaminants- Basic Information about ...

  2. Heptachlor epoxide

    https://ohiowatersheds.osu.edu/node/1566

    entire house. WEBSITE RESOURCES USEPA- Water: Basic Information about Regulated Drinking Water ... Contaminants- Basic Information about Heptachlor Epoxide in Drinking Water ATSDR- Toxic Substances Portal- ...

  3. Ethylene dibromide

    https://ohiowatersheds.osu.edu/node/1563

    the entire house. WEBSITE RESOURCES USEPA- Water: Basic Information about Regulated Drinking Water ... Contaminants- Basic Information about Ethylene dibromide in Drinking Water ATSDR- Toxic Substances Portal- ...

  4. Epichlorohydrin

    https://ohiowatersheds.osu.edu/node/1562

    point of use or POU) or the entire house. WEBSITE RESOURCES USEPA- Water: Basic Information about ... Regulated Drinking Water Contaminants- Basic Information about Epichlorohydrin in Drinking Water Ohio ...

  5. Di(2-ethylhexyl) phthalate

    https://ohiowatersheds.osu.edu/node/1555

    entire house. WATER RESOURCES USEPA- Water: Basic Information about Regulated Drinking Water ... Contaminants- Basic Information about Di(2-ethylhexyl) phthalate in Drinking Water ATSDR- Toxic Substances ...

  6. Wages and Benefits for Farm Employees 2009

    https://ohioline.osu.edu/factsheet/AEDE-RP-0126-10

    workplace. Full-time workers average 2,374 hours worked per year. This data enables us to calculate the ...

  7. A Taste of Science Tempts Buckeye Students

    https://cfaes.osu.edu/news/videos/taste-science-tempts-buckeye-students

    about the food and beverages they consume, and entice some to adopt a major with ample career ...

  8. Barbara Jean Johnson Promenade

    https://chadwickarboretum.osu.edu/our-gardens/lane-avenue-gardens/barbara-jean-johnson-promenade

    one or more links to information about these trees from The Ohio State University Plant Facts, ... tablet QR reader app to access a photograph and description or link to additional information about the ...

  9. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    graded. Most producers or retailers will use the U.S. Department of Agriculture grades for table syrup. ... make you sick. The product should be discarded. Nutrition One tablespoon of maple syrup has about 50 ...

  10. Financial Considerations of On-Farm Renewable Energy

    https://ohioline.osu.edu/factsheet/CDFS-4104

    tracked in an electronic database. When you complete the Public Utilities Commission of Ohio (PUCO) ...

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