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  1. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    2022 seminar schedule is published on the FST website under ‘About Us’ and takes place on Wednesday’s ... in both the FDA and USDA regulations designed to prevent public health hazards in low-acid and ...

  2. Spring Clean Your Finances

    https://wayne.osu.edu/news/spring-clean-your-finances

    With the spring showers reminding us that another season is upon us, I find the sound of rain ... nationally have a balance of over $21 billion. Find your cards and be intentional about using, regifting, ...

  3. USDA Releases March Dairy Report

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/usda-releases-march-dairy-report

    below shows U.S. milk production for 2020, 2021, and January 2022.  According to USDA National ... Agricultural Statistics Service (NASS), U.S. milk production in January 2022 was 1.6% below January 2021.  This ...

  4. Introduction to Electronic Programmable Pressure Cookers

    https://darke.osu.edu/events/introduction-electronic-programmable-pressure-cookers

    interested in learning more about how to use your instant pot?  Are you curious about how they work and if ...

  5. Connecting Kids and Nature

    https://warren.osu.edu/news/connecting-kids-and-nature

    Mark your calendars! We invite you and your kiddos to join us for a chance to get outside and reap ... community. Dress for the weather and help us make sure we "Leave No Child Inside!" When: Saturday, ...

  6. Sign Up Now for the “Spring Into Wellness” Email Wellness Challenge

    https://darke.osu.edu/news/sign-now-%E2%80%9Cspring-wellness%E2%80%9D-email-wellness-challenge

    learn more about these and other wellness topics. The email challenge connects participants with tips, ... visitcfaesdiversity.osu.edu. For an accessible format of this publication, visitcfaes.osu.edu/accessibility.   Live Healthy ...

  7. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ...

  8. Ellia La Receives Graduate Associate Leadership Award

    https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award

    about them. Ellia and her advisor will be recognized during the Graduate School’s Annual Award Ceremony ... in April 2022. About the GALA Award: Recipients will be selected and awarded $1000 each. Students ...

  9. Mixing it Up- All About Grazing

    https://wayne.osu.edu/news/mixing-it-all-about-grazing

    of about 5 years if managed correctly, and orchardgrass tops out at about 4 years. In a research plot ... quality that legumes provide. Grass pasture can provide about 16-20% crude protein, but alfalfa and other ...

  10. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... papers in proceedings and bulletins. Her publications have been cited 15,829 times. Giusti’s awards ...

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