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  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    patterns. OSU has one of the few academic food pilot plants in the U.S. capable of complete end-to-end ... and microbiological analyses. Additional details about various advanced food processing technologies ...

  2. How to schedule the GRAIN C.A.R.T.?

    https://agsafety.osu.edu/grain-cart/scheduling

    AWARENESS program for local farmers and agribusiness managers to teach them about the hazards associated ... about partnering with the local fire department or your local OSU Extension office to provide both the ... please contact Lyn Nofziger at Lyndon.Nofziger@com.state.oh.us or 614-348-4068. In order to more ...

  3. Introduction to Electronic Programmable Pressure Cookers

    https://darke.osu.edu/events/introduction-electronic-programmable-pressure-cookers

    interested in learning more about how to use your instant pot?  Are you curious about how they work and if ...

  4. Sign Up Now for the “Spring Into Wellness” Email Wellness Challenge

    https://darke.osu.edu/news/sign-now-%E2%80%9Cspring-wellness%E2%80%9D-email-wellness-challenge

    learn more about these and other wellness topics. The email challenge connects participants with tips, ... visitcfaesdiversity.osu.edu. For an accessible format of this publication, visitcfaes.osu.edu/accessibility.   Live Healthy ...

  5. Programmable Pressure Cooking

    https://darke.osu.edu/events/programmable-pressure-cooking

    learning more about how to use an electronic pressure cooker?  Are you curious about how electronic ... Public Library, 142 South Main Street, New Madison There is no cost for this program, but  ... pre-registration is required. To register, contact the New Madison Public Library workshop, at 937-996-1741. For ...

  6. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    crystallization and others its prevention. Check with the FST graduate student coordinator about when this class ...

  7. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  8. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ...

  9. Ellia La Receives Graduate Associate Leadership Award

    https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award

    about them. Ellia and her advisor will be recognized during the Graduate School’s Annual Award Ceremony ... in April 2022. About the GALA Award: Recipients will be selected and awarded $1000 each. Students ...

  10. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ...

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