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  1. Resources

    https://foodsafety.osu.edu/resources

    they need to make informed decisions about ensuring food safety and preventing foodborne disease. ... foodborne illness and ways to improve food safety, visit the following websites: US Department of Health and ... Human Services US Centers for Disease Control and Prevention Food Safety News Barf Blog: Safe Food from ...

  2. Drew Barkley

    https://foodsafety.osu.edu/people/drew-barkley

    his MPH from OSU where he specialized in Veterinary Public Health. His master’s thesis was on ... Public Health, The Ohio State University BS, Biology, Spanish, Emory University Students ...

  3. HUS

    https://foodsafety.osu.edu/research/hus

    little is known about the psychosocial costs to the individuals sickened and their families. To fill this ... the International Association for Food Protection. Click here to access publication link ... a presentation by Dr. Barbara Kowalcyk, the director of CFI. Publications and Presentations RELATED TO LONG-TERM ...

  4. CFI Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/news/cfi-webinar-improve-food-safety-decisions-using-existing-data

    Please join us for our CFI Webinar scheduled for Wednesday, October 27th from 12:00pm-1:00pm EDT. ... Registration Link: https://osu.zoom.us/webinar/register/WN_ZDmrb6ZlSTulkzOYKDUUww Panelists:   Melody Ge- VP of ... Technology Team Leader at FDA U.S. Food and Drug Administration       Suzy Sawyer- Food, Safety, Quality ...

  5. CFI Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/events/cfi-webinar-improve-food-safety-decisions-using-existing-data

    Please join us for our CFI Webinar scheduled for Wednesday, October 27th from 12:00pm-1:00pm EDT. ... Registration Link: https://osu.zoom.us/webinar/register/WN_ZDmrb6ZlSTulkzOYKDUUww Experts from academia, ... U.S. Food and Drug Administration Suzy Sawyer- Food, Safety, Quality & Regulatory Data Lead at ...

  6. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    service operations and retail food establishments. Collaborators: OSU, Franklin County Public Health ...

  7. Jeremiah Cox

    https://foodsafety.osu.edu/people/jeremiah-cox

    the College of Public Health. After serving 9 years in the US Air Force as a Russian language analyst ... Epidemiology. Today, Jeremiah is working on completing his master's program in Veterinary Public Health and ...

  8. Translating Science

    https://foodsafety.osu.edu/translating-science

    protect public health. We view ourselves as knowledge brokers. Knowledge brokering goes beyond ... preventing foodborne disease and protecting public health and are the foundation of CFI’s outreach and public ...

  9. Food Safety Education

    https://foodsafety.osu.edu/food-safety-education

    knowledgeable about food and foodborne disease and, importantly, be motivated to change their food handling ... behaviors. CFI focuses on raising awareness about the scope and impact of foodborne illness and providing ... well as a coordinated platform for communicating with stakeholders about these efforts. Periodically, ...

  10. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    it as soon as possible to the appropriate public health agencies.   ...

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