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Communication and Conflict Management online
https://leadershipcenter.osu.edu/events/communication-and-conflict-management-online-8
impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our ... 614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...
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The Organic Certification Process for Farms
https://ohioline.osu.edu/factsheet/sag-0003
several decades, with U.S. sales of organic food more than doubling from 2008 to 2019 (Figure 1). Meeting ... analysis of 2016 USDA dairy-farm data found U.S. organic dairies outperformed conventional dairies of ... products. Meetings are open for public viewing and comment. The NOP also accredits regional certifiers who ...
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Change Style Preference: Strengthening Your Capacity to Lead Self & Others online
does...knowing our tendencies and understanding their respective implications provide us with the tools to be ... 614-292-3114. Requests made 10 days prior to the event will generally allow us to provide seamless access, but ...
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Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
home milk pasteurization: U.S. Department of Health and Human Services, Public Health Service, Food and ...
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Western Ohio Cropland Values and Cash Rents 2009-10
https://ohioline.osu.edu/factsheet/AEDE-RP-0125-10
aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2008-2009 Ohio Cropland Values and Cash Rents 2007–08 at: ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2007-2008 Ohio Cropland Values and Cash Rents 2006–07 at: ... aede.osu.edu/about-us/publications/ohio-cropland-values-and-cash-rents-2006-2007 Ohio Cropland Values and Cash Rents 2005–06 at: ...
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ChopChop Kids Club Newsletter
https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter
to eat strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the ... color green’s got us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn ... 29: Cucumbers This month, spring’s got us thinking about salad! Making it, eating it, learning about ...
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Food Safety & Food Protection Training
that a manager or person in charge has sufficient food safety knowledge to protect the public from ... a class held at your facility please contact us. Please Contact Family and Consumer Sciences Educator ...
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Pre-Fair Judging is OPEN
https://greene.osu.edu/news/pre-fair-judging-open
have 10 minutes to share their 4-H project with a judge, answer a few questions about what they learned ...
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COVID-19 and Deer Hunting Pathogen Safety
https://ohioline.osu.edu/factsheet/1027
deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ... COVID-19 (Marques et al. 2022; Hale et al. 2022; Palmer et al. 2021). While knowledge about white-tailed ... of 165 degrees Fahrenheit or higher. Check with your state wildlife agency about testing requirements ...
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Youth Summer Garden Learning Series
https://hamilton.osu.edu/events/youth-summer-garden-learning-series
learning series at our office! We will use an indoor grow system to garden and learn together about growing ... food and nurturing ourselves and the people and world around us. You'll grow your own vegetables, ...