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  1. Up for the Challenge – Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/challenge-%E2%80%93-dairy-challenge

    a visit to interview the owner and to observe the facilities for about two hours. Then the teams of ... Debbie Ayers; Kathy Davis; and Jesse Ayers. The family’s operation includes about 685 cows and 600 ... were on the Ohio State contest team, visiting the well-known River Ranch  farm with about 5,600 cows. ...

  2. Urban October

    https://urban-extension.cfaes.ohio-state.edu/news/urban-october-1

    of the conversation about the challenges and opportunities created by the fast rate of change in ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    lactation (NE L) has increased by about 60% compared to March, it remains about a third lower than the ... detergent fiber (pe-NDF) decreased by about 10 and 20%, respectively, but both remain higher than the 5-year ... Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...

  4. Events

    https://southcenters.osu.edu/horticulture/events

    Here  Join us to tour research plots and hear updates from Extension specialists on a variety of topics ... Agriculture, U.S. Department of Agriculture, under agreement number 2023-38640-39573 through the North Central ... provider. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of ...

  5. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    Sires (Chair), National Association of Animal Breeders (Chair), U.S. Council on Dairy Cattle Breeding, ... profit margins’, it’s about empowering minds, fostering growth, and leaving a legacy that extends far ...

  6. Beat the Heat Before It's Late: Cooling Strategies for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/beat-heat-its-late-cooling-strategies-dairy-cattle

    a few hours (about 6 hours) over a few days to capture weather variations. This simple assessment can ... usually when the air temperature is about 72°F or when the Temperature-Humidity Index (THI) is above 65. ... offspring, including increased milk yield in their future lactations. Would you like more information about ...

  7. HPAI in Dairy Cattle: Connect with CFAES and Other Experts

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/expert-connections

    of Veterinary Preventive Medicine Armando Hoet: professor and director, Veterinary Public Health ...

  8. Feeding Roasted Soybeans to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/feeding-roasted-soybeans-dairy-cattle

     These protein levels are expressed on an as-fed basis. Whole soybeans typically contain about 36 to 38% ... soybeans typically have similar levels of fat at about 20% (DM basis; 18% as-fed basis). However, the ... the current cost of production for soybeans is about $11.50/bu (60 bu/acre yield), the USDA forecast ...

  9. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    total, its estimated that man-made activities in the US emit about 6,300 million metric tons of CO ... and Dr. Joanne Knapp, Fox Hollow Consulting, LLC Everyone wants to talk about carbon, but who is going ... to do anything about it? Dairy farmers and allied dairy industry partners are stepping up to the ...

  10. Ag business owners learn about sources of capital at Money to Grow

    https://southcenters.osu.edu/ag-business-owners-learn-about-sources-capital-money-grow

    these providers, learn more about their programs, and move forward based on the needs of the businesses. ... their business they learned about loan and grant programs that were available to help them grow their ...

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