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  1. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    Barringer talks about fungi in flour, pancakes, and HBO’s “The Last of Us” in an article published in the ... Committee will recommend to the board. Popular Science included Dr. Yael Vodovotz in an article about faba ... article that talked about the best tortilla chips and potato chips for your dip. Food Safety Magazine ...

  2. Exploding Myths About Transgender and Nonbinary People

    https://cfaesdei.osu.edu/events/exploding-myths-about-transgender-and-nonbinary-people

    about people who have for centuries defied conventional gender norms must be challenged and replaced in ... and sex that frequently get confused. We will address several common myths and misconceptions about ...

  3. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    Public and Land-grant Universities (APLU). Pohlschneider has been a lecturer in the department since ... 2008. The below information is a portion of the announcement taken from the Association of Public and ... Public and Land-grant Universities (APLU) today honored four public university faculty with national ...

  4. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We believe that conducting research enhances the learning experiences of students through: 1.   Understanding the scientific process  2.   Engaging in innovation ...

  5. Friday's Escape to the Forest Webinar

    https://ocvn.osu.edu/events/fridays-escape-forest-webinar-0

    Join us for a virtual hike on March 10 th for our Friday’s Escape to the Forest webinar.  Ohio ... State Extension Educator, Carrie Brown, will take us on a virtual hike through the forest in search of ...

  6. Introduction to Microaggressions: Small Actions that Have a Big Impact

    https://cfaesdei.osu.edu/events/introduction-microaggressions-small-actions-have-big-impact-1

    expectancy. In this 90-minute workshop, participants will learn about common microaggressions and the hidden, ...

  7. Difficult Conversations: Communicating Effectively Across Difference

    https://cfaesdei.osu.edu/events/difficult-conversations-communicating-effectively-across-difference

    Have you ever engaged in a conversation about an uncomfortable or sensitive topic with someone who ...

  8. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    the answers to some of the most frequent questions I hear about this unique and complex food. How does ... smell evaporate and the less flavor is left for you to enjoy. Generally you have  about a year to eat ... in the freezer. What’s different about hot chocolate? To make powdered hot chocolate, the beans are ...

  9. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    International  and  TRT World  and her research has been written about in several major publication outlets. ... disparities. Click here to register About the speaker: Dr. Dania V. Francis is Assistant Professor of Economics ...

  10. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    State’s Knowledge Exchange reported on a publication about what compounds make whole wheat loaves taste ... On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ...

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