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Learn more about farm business entities in our new publications
https://farmoffice.osu.edu/news/learn-more-about-farm-business-entities-our-new-publications
Our new law bulletin series on "Structuring Your Farm Business" will help answer your business entity questions. We explain different types of entities, their tax and liability characteristics, Farm Service Agency program issues, using multiple ...
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Help us help you: take our farm legal needs survey
https://farmoffice.osu.edu/blog/tue-03282023-220pm/help-us-help-you-take-our-farm-legal-needs-survey
Blog Subscriptions ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
Rodgers. 2015–2020. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S ... . Department of Health and Human Services and U.S. Department of Agriculture. ... U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ...
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Selecting, Storing, and Serving Ohio Asparagus
https://ohioline.osu.edu/factsheet/hyg-5508
Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human Services and U.S ... uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ... fdc.nal.usda.gov U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ...
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Selecting, Storing, and Serving Ohio Cherries
https://ohioline.osu.edu/factsheet/HYG-5515
frequently, for about 1 hour, or until the mixture begins to thicken. Cool completely. Transfer to a covered ... loin chops that are about 1-inch thick ¼ teaspoon salt ⅓ teaspoon black pepper 2 tablespoons vegetable ... pepper. Heat oil in a large skillet on high heat. Add pork chops and brown well for about 3 minutes per ...
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Relative Effectiveness of Herbicides Commonly Used to Control Woody Vegetation in Forest Stands
https://ohioline.osu.edu/factsheet/f-0051
expensive. This publication contains two tables that provide estimates of the relative effectiveness of ... publications 1. The evaluations are not absolutes; many factors other than species determine how effective ...
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Selecting, Storing, and Serving Ohio Pears
https://ohioline.osu.edu/factsheet/HYG-5526
Sciences, Ohio State University Extension Though there are thousands of varieties of pears, only about ten ... A medium-sized pear (3½ ounce) provides about 100 calories and 6 grams of fiber. Pears contain potassium, copper, ... usapears.org/recipe/oven-baked-pear-pancake. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ...
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Abnormal Ears in Corn—When and Why Do They Develop?
https://ohioline.osu.edu/factsheet/anr-0139
years of studying corn, questions still exist about its growth and development. Corn ear abnormalities ... reducing productivity and spurring research about the underlying causes. Distinct differences exist between ... in the western and central U.S. Corn Belt (Kansas, Nebraska, Iowa, and Illinois), Eastern Colorado, ...
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Post Soybean, Going to Corn: Use Oats/Radish
https://ohioline.osu.edu/factsheet/anr-85
Soil Health Services, Jenera, Ohio This publication is intended to provide a starting point for farmers ... (publication MCCC-116; see Resources). Planning and Preparation Planning—Education. Start small. Be timely. ... Cover Cropping Systems (University of Wisconsin Extension publication), wcws ...
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Best Practices for Effective and Efficient Pesticide Application
https://ohioline.osu.edu/factsheet/fabe-532
Only the most critical issues related to application of pesticides are discussed in this publication ... throughout this publication. Select the best nozzle type for the job Although each component of the sprayer ... information on selecting nozzle type and size are outlined in OSU Extension publication FABE-528, “Selecting ...