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  1. Society for Risk Analysis Workshop: Case Study and Lessons Learned From Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    learned for a successful implementation of this phase, and provide some early thinking about the next ... phases of the process. Join us if you expect to be conducting a risk ranking in the future, so you can ...

  2. Impact

    https://foodsafety.osu.edu/about/impact

    public health and prevent foodborne disease. Since its establishment in 2006, CFI has advocated on behalf ... efforts are outlined below. Achievements CFI has been instrumental in raising awareness about the ... a special grant from the U.S. Food and Drug administration to further study the LTHOs, which resulted in an ...

  3. Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://epn.osu.edu/events/restoring-streams-and-wetlands-%E2%80%93-whose-job-it-anyway

    streams and wetlands of Ohio and beyond and this requires training ourselves and speaking openly about the ... best ways to do this work. Join this program to learn about the skills, trainings, and collaborations ... Agency, Division of Surface Water (2016). https://www.epa.state.oh.us ...

  4. Fall Home Horticulture Series- Moles & Voles Control (MOVED TO VIRTUAL)

    https://butler.osu.edu/events/fall-home-horticulture-series-person-moles-voles-control

    Butler CO. Home Horticulture Series Time: Nov 30, 2021 07:00 PM Eastern Time (US and Canada) Join Zoom ... Meeting https://osu.zoom.us/j/97056515333?pwd=bVFybHJxa1RBM1NSazBoKzQ3NTNHZz09 Meeting ID: 970 5651 5333 ... Password: 844144 One tap mobile +16513728299,,97056515333#,,,,0#,,844144# US (Minnesota) ...

  5. Adding Value to Microbiological Sampling: Study Design and Statistical Methods for Food Safety

    https://foodsafety.osu.edu/node/438

    working as intended. Samples are used to characterize and draw conclusions about the presence of pathogens ... in food. This project uses the U.S. Department of Agriculture Food Safety and Inspection Service ... (ORISE) through an interagency agreement between the U.S. Department of Energy and the National Institute ...

  6. Mary Parker

    https://foodsafety.osu.edu/people/mary-parker

    FAIRE projects. A Certified Public Accountant, Mary earned her Bachelor of Business Administration in ...

  7. Fall Home Horticulture Series (MOVED TO VIRTUAL)- Homegrown Hops in Your Backyard

    https://butler.osu.edu/events/fall-home-horticulture-series-person

    in Your Backyard, Butler CO. Home Horticulture Series Time: Nov 23, 2021 07:00 PM Eastern Time (US ... and Canada) Join Zoom Meeting https://osu.zoom.us ... /j/93875066814?pwd=SkVpdW84QzUzZTV6NXpDTHh4NVc5Zz09 Meeting ID: 938 7506 6814 Password: 037372 One tap mobile +16468769923,,93875066814#,,,,0#,,037372# US ...

  8. EPN Student Spotlight

    https://epn.osu.edu/blog/epn-community-connections-blog-march-2020/epn-student-spotlight

    connections formed throughout the course. Katie plans to pursue a career in public environmental education ... awareness about the monarch's plight and how to help. After graduation, Lizzie is excited to move to ...

  9. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    Only the most critical issues related to application of pesticides are discussed in this publication ... throughout this publication. Select the best nozzle type for the job Although each component of the sprayer ... information on selecting nozzle type and size are outlined in OSU Extension publication FABE-528, “Selecting ...

  10. Spotted Lanternfly Workshop

    https://ocvn.osu.edu/events/spotted-lanternfly-workshop

    industries. Learn more about identifying, monitoring and managing this serious invasive pest. ...

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