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  1. Getting to Know You, Your Co-spender, and Money

    https://ohioline.osu.edu/factsheet/HYG-5241

    avoid many financial problems. Good communication about money begins with understanding each ... other's values. This exercise helps you compare values about money. Complete it individually, then compare ... emergency.   12. a. Spending money on both of us. 12. b. Spending money on my partner.   13. a. Keeping the ...

  2. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    sweet corn has long been an American favorite. In Ohio, the sweet corn season begins about July 1 and ... water. Heat water to boiling. Boil uncovered for 2 minutes. Remove from heat and let corn stand about 10 ... Consumer Sciences (website). Accessed July 16, 2021. nchfp.uga.edu. U.S. Department of Agriculture, ...

  3. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ... French fries 2 pounds medium potatoes = about 6 servings of potato salad (1 potato per serving) 1 bushel ... contains about 65 calories. Potatoes are an excellent source of potassium, low in sodium, and are virtually ...

  4. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    2 pounds (about 6 medium-sized vegetables) Rutabagas- 1 large or 2 medium-sized vegetables Kohlrabi- 4 to ... potassium. A one cup serving has about 52 calories.  Turnips    Turnips are a good source of potassium. ... Sciences (website). Accessed July 2, 2021. nchfp.uga.edu U.S. Department of Agriculture. n.d. “My Plate, ...

  5. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Soybean Wheat, and Alfalfa   (Culman et al. 2020). The publication is a coordinated effort of Michigan ... Wheat, and Alfalfa publication are provided. The crop to be grown is corn with a 150-bushel yield ...

  6. Food Law

    https://farmoffice.osu.edu/our-library/food-law

    Food Law Library Our Publications Home Produced Foods The Home Bakery Registration Law in Ohio- ...

  7. Join us for Farm Office Live from Farm Science Review!

    https://farmoffice.osu.edu/blog/tue-09192023-359pm/join-us-farm-office-live-farm-science-review

    Blog Subscriptions ...

  8. Ohio Farm Custom Rates 2016

    https://ohioline.osu.edu/factsheet/aede-11-16

    This publication reports custom rates based on a statewide survey of 365 farmers, custom operators, ... median, minimum and maximum. Average custom rates reported in this publication are a simple average of all ... custom work customer. As a custom provider, the average rates reported in this publication may not cover ...

  9. Forestry Terms for Ohio Forest Landowners

    https://ohioline.osu.edu/factsheet/f-0104

    recreation. The goal of this publication is to provide an alphabetical listing of terms which foresters, and ... decisions about how to manage your forestland. Types of Foresters Consulting Forester. A self-employed ... N National Forests. Public lands administered and managed by the USDA Forest Service. The only national ...

  10. Best Practices for Effective Spraying In Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    in Ohio State University Extension publication (FABE-533) “Sprayers for Effective Pesticide ... grape growers in the U.S., many other, more efficient types of air-assisted sprayers are used in other ... University Extension publication (FABE-533) “Sprayers for Effective Pesticide Application in Vineyards” ...

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