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  1. Rusts of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-02

    most susceptible to infection by the rust fungi during the period from early bloom until about 30 days ... apple leaves, fruits and twigs. About 30 days after apples have bloomed, the sporehorns have discharged ... apples, crabapples and junipers. When buying trees, check with the nursery about rust resistance. Destroy ...

  2. Community Planning Strategies for Energy Boomtowns

    https://ohioline.osu.edu/factsheet/cdfs-sed-6

    this publication are those of the author(s) and do not necessarily reflect the view of the U.S ... a boom to continue forever. According to Kelsey, Partridge and White (2016), some U.S. communities have ... employment, mining directly represents just 0.5 percent of total metropolitan U.S. employment versus 2.2 ...

  3. Protecting the Head for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892251

    best hard hat for the job. Wear hard hats that are in good repair. Discard damaged hats. About These ... Occupational Safety and Health Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, ... findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do ...

  4. Safe Use of Hand Pallet Trucks and Electric Carts

    https://ohioline.osu.edu/factsheet/aex-892259

    down ramps. Keep the load uphill when going up or down any incline. Keep the forks about 4 to 6 inches ... lift a load. No riders on the pallet truck or electric cart. About These Modules The author team for ... Administration, U.S. Department of Labor, Grant Number 46E3-HT09. Any opinions, findings, conclusions, or ...

  5. Chemical Skin Irritants for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892207

    if appropriate. About These Modules The author team for the training modules in the landscape and ... with funding from the Occupational Safety and Health Administration, U.S. Department of Labor, Grant ... Number 46E3-HT09. Any opinions, findings, conclusions, or recommendations expressed in this publication ...

  6. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    of colon and rectal cancer in 2016, making up about 8 percent of all new cancer cases in the United ... These studies are useful in telling us that an association exists between meat and colorectal cancer, ... personal meat consumption patterns to the current U.S. Department of Agriculture (USDA) Dietary Guideline’s ...

  7. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    form. Table 1. List of facts about plant-based meat products versus traditional meat products. Fast ...

  8. Task Lighting for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892277

    a discussion about the task lighting in your own workplace. Identify hazards and possible remedies. Review the ... Workers receive about 85 percent of their information through their eyes. Appropriate lighting highlights ... Workers receive about 85 percent of their information through their eyes. Shadows can make work difficult ...

  9. Dust and Mold for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892211

    concerns about permanent lung damage arise. Organic Dust Toxic Syndrome Organic Dust Toxic Syndrome (ODTS) ... exhaust fans when possible to control exposure. Seek medical advice when concerned about exposure. Know ... the warning signs of Farmer’s Lung. Change ventilation filters on a regular schedule. About These ...

  10. Cherry Leaf Spot

    https://ohioline.osu.edu/factsheet/plpath-fru-40

    the leaf (Figure 1). Spots gradually enlarge to about ¼ inch in diameter and turn reddish-brown. ... called  Coccomyces hiemalis). The fungus overwinters in dead leaves on the ground. In early spring (about ... produced in the apothecia and are forcibly discharged during rainy periods for about six to eight weeks, ...

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