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  1. Tips On How To Preserve Food Safely

    https://wayne.osu.edu/news/tips-how-preserve-food-safely

    temperature to 240 degrees F. That is about 30 degrees higher than the temperature of boiling water. If you ...

  2. Exploring Crop & Livestock Integration: Barriers & Benefits Field Day

    https://wayne.osu.edu/events/exploring-crop-livestock-integration-barriers-benefits-field-day

    The field day will feature a panel of local farmers and conversation about strategies and approaches ...

  3. Undergraduate Student Forms

    https://students.cfaes.ohio-state.edu/forms

    permissions via email. This will keep all information about your request in one email chain that can be ... submission of required documentation. Your Academic Advisor is also a great resource for discussions about ...

  4. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    to Sort) Factsheet Number Tags Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad ... Should Know About this Group of Foodborne Pathogens HYG-5561 food safety,  e coli bacteria,  shiga ...

  5. College Ambassadors

    https://students.cfaes.ohio-state.edu/campus-life/involvement/college-ambassadors

    about your experience in CFAES, enhance your leadership skills, and get involved in a rewarding way, ... have you join us! ...

  6. Cottage Foods & Home Bakeries Resources

    https://foodsafety.osu.edu/cottage-foods-home-bakeries

    Agriculture (ODA)- Home Bakery The ODA provides useful information on all you need to know about home ... Start-Up Basics, Selling Home-Based Foods, and Selling Meat and Poultry. All you need to know about selling ...

  7. Multistate Outbreak of Hepatitis A Virus Infections Linked to Frozen Organic Strawberries

    https://foodsafety.osu.edu/news/multistate-outbreak-hepatitis-virus-infections-linked-frozen-organic-strawberries

    in an inflammation of the liver. The Centers for Disease Control and Prevention (CDC), state public ... health and regulatory officials such as the Washington State Department of Health (DOH), and the  U.S ...

  8. Retail Resources

    https://foodsafety.osu.edu/retail

    programs will be qualified to meet U.S. regulatory requirements. Additionally, BPCS is an excellent food ...

  9. Tomato Diseases and What To Look For

    https://wayne.osu.edu/news/tomato-diseases-and-what-look

    plants, you need to know what to look for. This week I will be talking about bacterial spot and bacterial ...

  10. Federal Milk Marketing Order Hearing Planned to Begin in August

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/federal-milk-marketing-order-hearing-planned-begin

    announced details about the hearing that will begin on Wednesday, August 23, 2023, at 9:00 a.m. The purpose ... differentials AMS proposal The public hearing will be held at the 502 East Event Centre, 502 East Carmel Drive, ...

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