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  1. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    knowledgeable about all phases of production. It is relatively easy to determine the cost of spawn or a new ... may be older than spawn purchased directly from a supplier. Recommended Reading Many publications are ... cpb-us-e1.wpmucdn.com/blogs.cornell.edu/dist/d/958/files/2016/10/ShiitakeViabilityWorkbook2018 ...

  2. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

    https://ohioline.osu.edu/factsheet/anr-0156

    applications to more than 50 acres of agricultural production grown for sale. For information about the ... then the application is not a violation of the WLEB restrictions. Resources Learn more about fertilizer ...

  3. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    trials across all crops. Yield increases were more common in corn, where about approximately 30% ...

  4. Pesticide Use in Schools

    https://ohioline.osu.edu/factsheet/anr-0155

    this fact sheet do not apply to lawn and landscape applications. For information about how to obtain ... about pesticide use in schools: Ohio pesticide use in schools rule OAC 901:5-11-15 Ohio pesticide ...

  5. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    Resources Learn more about shiitake production and how to troubleshoot issues with the following resources: ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparisons of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/milk-prices-costs-nutrients-margins-and-comparisons

    2.18/lb, respectively. Butterfat remained about the same as it did in the previous month, only increasing ... L decreased about 33% from the previous month of July. The cost of metabolizable protein (MP) increased by ... 10.63%, and the cost of physically effective fiber (e-NDF) increased by about 33%. Previously, the NE ...

  7. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    Department of Agriculture and the U.S. Department of Agriculture. Several elderberry plots have been ... the Midwest are American elderberries (Sambucus nigra (subsp. canadensis)), this publication focuses ... expected in the subsequent years until they reach full maturity in about four to five years. Cross ...

  8. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    can sometimes be difficult, it is well worth it. According to Public Health Nutrition Journal, ... Quality or Weight-Loss Intention?” Public Health Nutrition, 18(8): 1397–1406. DOI: ...

  9. Footbath Practices for Lameness Prevention

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/footbath-practices-lameness-prevention

    antibacterial properties and the hardening effect on the claw horn at a cost of about $42 per cow per year with ...

  10. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    dead birds from all farms on the pickup route. APHIS has materials about biosecurity, including videos, ... Influenza (Flu). cdc.gov/flu/about/viruses-types.html Centers for Disease Control and Prevention. 2021. ... cdc.gov/flu/about/viruses-types.html International Steering Committee for Surveillance for Highly Pathogenic Avian Influenza in Wild ...

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