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Abate Animal Heat Stress in Hot Weather
https://ohioline.osu.edu/factsheet/AEX-151
Extension Specialist, The Ohio State University Hot weather raises inevitable concerns about heat stress of ... stress problems in animal production. The total annual loss of the U.S. livestock and poultry industries ... Losses from Heat Stress by U.S. Livestock Industries" (St-Pierre, et al., 2003). These economic loss ...
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20 Questions on Plant Diagnosis
https://ohioline.osu.edu/factsheet/plpath-gen-3
years that occur on pines. Every fall, many people become worried about the yellowing, browning and ... sun exposure? Trying to answer such questions often provides key clues about major environmental ... and acidity/alkalinity can tell a great deal about the success and failure of various plants. Poorly ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
Rodgers. 2015–2020. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S ... . Department of Health and Human Services and U.S. Department of Agriculture. ... U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ...
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Selecting, Storing, and Serving Ohio Asparagus
https://ohioline.osu.edu/factsheet/hyg-5508
Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human Services and U.S ... uaex.uada.edu/yard-garden/vegetables/docs/Vegetable%20Weights%20Per%20Bushel.pdf. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ... fdc.nal.usda.gov U.S. Department of Agriculture. n.d. “My Plate, U.S. Department of Agriculture.” Recipes. Accessed ...
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Identifying Vegetative Growth Stages in Corn
https://ohioline.osu.edu/factsheet/agf-127
the storm, by which time 1 or more leaves have emerged from the whorl. At about the six-leaf stage of ... generally the fifth leaf node. This internode is about 0.4 inches in length.) Leaf growth stage can then be ...
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Selecting, Storing, and Serving Ohio Cherries
https://ohioline.osu.edu/factsheet/HYG-5515
frequently, for about 1 hour, or until the mixture begins to thicken. Cool completely. Transfer to a covered ... loin chops that are about 1-inch thick ¼ teaspoon salt ⅓ teaspoon black pepper 2 tablespoons vegetable ... pepper. Heat oil in a large skillet on high heat. Add pork chops and brown well for about 3 minutes per ...
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Saving Money with Coupons
https://ohioline.osu.edu/factsheet/11-fcs-904
Sciences, Belmont County, Ohio State University Extension We've all heard the sensational stories about ... of advantages. First, you don't have to print or clip anything or worry about expiration dates. ... a public or private place such as an employee lunchroom, the library, a gym, or a church lobby. Blinkie ...
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Abnormal Ears in Corn—When and Why Do They Develop?
https://ohioline.osu.edu/factsheet/anr-0139
years of studying corn, questions still exist about its growth and development. Corn ear abnormalities ... reducing productivity and spurring research about the underlying causes. Distinct differences exist between ... in the western and central U.S. Corn Belt (Kansas, Nebraska, Iowa, and Illinois), Eastern Colorado, ...
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Seeding Recommendations Following Pipeline Construction
https://ohioline.osu.edu/factsheet/anr-32
requirements for the site. A soil sample will provide important information about the pH level of the soil and ... Agronomy Guide. Contact your local OSU Extension office for recommendations about these areas. Summary ... Contact your local Ohio State University Extension office for information about soil testing, nutrient ...
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Beech Bark Disease
https://ohioline.osu.edu/factsheet/plpath-tree-09
off the trees and delay infestation. Scale adults are sessile (non-mobile), about 0.5-1.0 mm long and ...