CFAES Give Today
Mercer Laboratory

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Did you mean
about us public

Search results

  1. SENR Announcements, December 5

    https://senr.osu.edu/email/senr-announcements-december-5

    assessing the biogeochemistry of lead and other elements in soil," US Geological Survey. ... Scholarship. Publications Add paragraph:  Copy:  Brooks JS, Wang SW, Namgyel U, et al. Towards understanding ... expected to be about $25,000. Letters of intent are due by  January 27, 2025  and full proposals are due by ...

  2. Contact Us

    https://senr.osu.edu/extension-outreach/northeast-ohio-ag-innovation-center/contact-us

    Interested in working with the NEO-AIC?  Let us know how we can help: Click here to fill out our ...

  3. FST Special Edition Newsletter – 2024 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-autumn-graduation

    Once again, graduating FST students have been given an opportunity to share with us some of their ... will stay connected. Come back to visit and be sure to meet up with us as we continue to engage in ...

  4. Growing the perfect Christmas tree

    https://senr.osu.edu/news/growing-perfect-christmas-tree

    And it’s not just about growing trees; it’s about growing skills. We want growers to feel confident ... School of Environment and Natural Resources and the lead of the new project.  Read more about the CFAES ...

  5. Ippolito Research Team

    https://senr.osu.edu/IppolitoResearchTeam

    health through technical assistance and producer incentives in the Republican River Watershed (CO); 6. US ... Polyfluoroalkyl Substances (PFASs) in Historically Achieved Corn and Wheat Grains; 8. Colorado Dep. Public Health ... alongside the STAR program; 9. US EPA National Priorities: Evaluation of pollutants in biosolids- Assessing ...

  6. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    bones. Hot Pack Boil, steam, or bake meat until about two-thirds done. If desired, add 1 teaspoon salt ... more about canning meat, poultry, and game: National Center for Home Food Preservation USDA Complete ...

  7. December 2024 Department Highlights

    https://fst.osu.edu/december-2024-department-highlights

    Congratulations and best of luck to our newest alumni. Dr. Chris Simons talks about mouthfeel in the article “A ...

  8. Our Services

    https://senr.osu.edu/extension-outreach/northeast-ohio-ag-innovation-center/our-services

    profitability, life satisfaction, and long-term success! Let us know how we can help… Please note: Additional ...

  9. Ohio Woodland Stewards- Owl Prowl

    https://senr.osu.edu/events/ohio-woodland-stewards-owl-prowl

    Ohio’s owls! Join us for hot drinks and tasty treats, as we chat about owl species and ecology, then hike ...

  10. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    Ninety-six percent of Ohio’s forests are classified as timberland. Four percent are public lands set aside as ... Ohio. However, with increasing public concern over widespread use of clearcutting, the shelterwood ...

Pages