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Communication and Conflict Management
https://cfaes.osu.edu/news/events/communication-and-conflict-management
work or at home. How we manage conflict has a direct impact on how fulfilled we feel about our work, ...
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Erf Family has a Storied History with the Department of Animal Sciences
https://ansci.osu.edu/news/erf-family-has-storied-history-department-animal-sciences
around cattle, I knew that this was a major (animal sciences) that I was passionate about.” Writer: Amber ...
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Herdsman Position Available
https://ansci.osu.edu/newsletter/student-newsletter/april-25-2016/herdsman-position-available
cows and about 400 heifers. Calves are raised on site in a group housed, free choice milk system until ...
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Ag Degrees in Demand: Ohio State University Agricultural Graduates Report Positive Job Outlook
this year, according to the U.S. Department of Agriculture. That’s a 14 percent increase over last ...
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Spring Planting Requires Increased Focus on Safety
https://cfaes.osu.edu/news/articles/spring-planting-requires-increased-focus-safety
think about that next step, to prevent that serious injury from a fall that could lay them up for the ...
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Graduate Students Win at Research Conference
https://ansci.osu.edu/news/graduate-students-win-research-conference
Animal Health and Disease". Read more about the poster contests. ...
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Well-known Stallion Coming to Ohio State
https://ansci.osu.edu/news/well-known-stallion-coming-ohio-state
requested he be donated to a major university. Read more about this event in the In Stride EDITION article ...
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Rush FarmHouse
The men of FarmHouse would like to invite any male students interested in learning more about the ...
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OSU Extension: Producers May Need to Supplement Feed to Ensure Successful and Productive Calving Season
https://cfaes.osu.edu/node/902
forages are the primary diet component of winter rations, but we typically know less about those forages ...
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Ohio Beef Quality Assurance Program Certification Now Available Online through New Ohio State Website: Assures Consumers of Beef Quality and Safety
producers to think about their production practices in light of the effect on the quality of the finished ...