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  1. Corn Rootworm Populations Decreasing in Ohio

    https://news-archive.cfaes.ohio-state.edu/news-release/corn-rootworm-populations-decreasing-ohio

    cause yield loss. Eisley said that he has not received any reports about first year corn being damaged ...

  2. C.O.R.N. Newsletter 2006-36

    https://agcrops.osu.edu/newsletters/2006/36

    to be harvested. As a result, some growers are concerned about mold development and poor quality of ... Ends on Fall Herbicide Treatments Authors: Mark Loux This article contains reminders about fall ...

  3. Chow Line: Phytochemicals help plants, humans (for 11/4/01)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-phytochemicals-help-plants-humans-11401

    October 16, 2000 I keep hearing good things about "phytochemicals." What are they, ...

  4. C.O.R.N. Newsletter 2009-32

    https://agcrops.osu.edu/newsletters/2009/32

    more to surfactants than fungicides. For more information about these ear development anomalies, check ... winter annuals that make for a messy seedbed next spring. We receive questions about the optimum timing ...

  5. Ohio Soybeans On Track For Record Yields

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-soybeans-track-record-yields

    beans since September. About five percent of the crop still remains in the field. Candace Pollock Jim ...

  6. Ohio State Extension to Hold SARE Workshop

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-extension-hold-sare-workshop

    producers, ranchers and other professionals in the agriculture industry interested in learning more about the ...

  7. OSU Extension Livestock Program Adding Value to Industry

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-livestock-program-adding-value-industry

    farming operations. For more information about the program, or for questions regarding qualification, ...

  8. OSU Extension to Hold a Cheese-Making Workshop

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-hold-cheese-making-workshop

    about milk quality, the ingredients used in cheese making, the processes for making a variety of ...

  9. Ohio Growers Face Development Risks on Late-Planted Wheat

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-growers-face-development-risks-late-planted-wheat

    to plant about 900,000 acres for next season, down from the 1 million acres that was planted in 2009, ...

  10. New Trick in Measuring Carbon Shows Conservation Tillage Value

    https://news-archive.cfaes.ohio-state.edu/news-release/new-trick-measuring-carbon-shows-conservation-tillage-value

    signficant results with carbon storage in no-till fields. "Everyone hears about total carbon, but what ... sequestration came from microbial carbon. "For every 100 pounds of total carbon in soil, about 1 pound is ...

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