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  1. Fecal coliform

    https://ohiowatersheds.osu.edu/node/1530

    Water Quality- Total and Fecal Coliform USEPA- Water: Basic Information about Regulated Drinking Water ... Contaminants- Basic Information about Pathogens and Indicators in Drinking Water USEPA- Water: Monitoring & ... Water Systems Water Systems Council- wellcare® information for you about Bacteria & Groundwater ...

  2. Register Now for Ohio Forage and Grasslands Council Conference

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-02/register-now-ohio-forage-and-grasslands-council-conference

    will be four producers who will talk about their own dairy, beef, sheep and commercial silage storage ...

  3. Preventing Sprain/Strain Injuries

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-2016/injury-prevention/preventing-sprainstrain-injuries

    the normal workday. For more information about the OSU Ag Safety visit http://www.agsafety.osu.edu or ...

  4. C.O.R.N. Newsletter 2009-20

    https://agcrops.osu.edu/newsletters/2009/20

    farm profitability. Refer to this factsheet for more about cover crops in cropping rotations: ... Florida, Georgia, Alabama and Louisiana so far this year (http://sbr.ipmpipe.org/cgi-bin/sbr/public ... hurricane activity in the southern U.S. All sentinel plots and spore traps in Ohio were negative for soybean ...

  5. Watershed Management

    https://ohiowatersheds.osu.edu/resources/watershed-management

    Learn more about watershed management efforts in Ohio and how organizations, agencies, and ...

  6. C.O.R.N. Newsletter 2007-39

    https://agcrops.osu.edu/newsletters/2007/39

    being conducted to help us better understand how the CORN newsletter is used. Information learned from ... stage and tillering, or about 30 days following emergence. In many fields in Ohio, we are already beyond ... threshold being about 2 aphids per linear ft, even this level of aphids is seldom seen throughout the entire ...

  7. C.O.R.N. Newsletter 2007-35

    https://agcrops.osu.edu/newsletters/2007/35

    learn more about them. Other varieties have green branches with green leaves and no pods at the bottom ... about the condition and provide more information later this year. We should not consider this condition ... Recommendations from this publication incorporate over 40 years of data from field calibration and correlation ...

  8. BEEF 509

    https://ansci.osu.edu/about-us/events/beef-509-0

    "The BEEF 509 program is designed to raise the awareness level about the food we produce, ...

  9. BEEF 509

    https://ansci.osu.edu/about-us/events/beef-509

    "The BEEF 509 program is designed to raise the awareness level about the food we produce, ...

  10. Meat Judging Course

    https://ansci.osu.edu/newsletter/student-newsletter/april-6-2015-march-23-2015-march-30-2015/academic-dates-info/meat

    individual who would just enjoy learning about meat. By the end of the course, students will be able to shop ...

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