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  1. C.O.R.N. Newsletter 2006-08

    https://agcrops.osu.edu/newsletters/2006/08

    said this winter, no one can actually give a hard recommendation on if rust will impact us this coming ... produced a profit of about 300 percent when beans were worth $6.00 per bushel and when the inoculation ... decline quickly. During the two to three weeks of optimal corn planting time, there is, on average, about ...

  2. C.O.R.N. Newsletter 2004-34

    https://agcrops.osu.edu/newsletters/2004/34

    suffer a yield loss in proportion to the percent of grain that is immature. Grains that were about 80 ... for corn next year. Stems and leaves will have about 5 percent nitrogen on a dry weight basis. ...

  3. C.O.R.N. Newsletter 2008-03

    https://agcrops.osu.edu/newsletters/2008/03

    Calendar Don’t Rush Nitrogen Applications on Wheat Authors: Edwin Lentz, Robert Mullen Many of us would ...

  4. C.O.R.N. Newsletter 2006-31

    https://agcrops.osu.edu/newsletters/2006/31

    is to apply a perimeter spray around the base and up the outside walls of the bin about 15 feet. This ... checking plants in late August or about 6 weeks after pollination by pinching lower stalk internodes with ... hybrids but may not indicate much about actual yield potential. 8. Find out if the seed treatments (seed ...

  5. Total Dissolved Solids (TDS)

    https://ohiowatersheds.osu.edu/node/1494

    wellcare® information for you about Total Dissolved Solids (TDS) ...

  6. C.O.R.N. Newsletter 2012-37

    https://agcrops.osu.edu/newsletters/2012/37

    of more than one bushel/acre.  An average harvest loss of 2 kernels per square foot is about ... or weather forecast.  Hay harvesting across Ohio the past few weeks has led to questions about ...

  7. C.O.R.N. Newsletter 2007-37

    https://agcrops.osu.edu/newsletters/2007/37

    be a lower priority. There are various ways you can sample, with the main one done by placing about ...

  8. More About EFNEP

    https://mahoning.osu.edu/program-areas/efnep/more-about-efnep

    The Expanded Food and Nutrition Education Program (EFNEP) is a basic nutrition, food safety, and food resource management, meal planning and increasing physical activity. The Expanded Food and Nutrition Education Program (EFNEP) is a basic nutrition, food ...

  9. C.O.R.N. Newsletter 2012-40

    https://agcrops.osu.edu/newsletters/2012/40

    ://ohioline.osu.edu/agf-fact/pdf/Developing_Phosphorus_and_Potassium_Recommendations_for_Field_Crops_AGF-515-12.pdf is available that walks you through using the printed tables from the publication Tri-State ...

  10. C.O.R.N. Newsletter 2008-37

    https://agcrops.osu.edu/newsletters/2008/37

    information about each product that are needed. * Cost per unit weight (for solids) or volume (for liquids) ...

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