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  1. Sweet Corn Evaluation, Field Walk and Taste It for Yourself

    https://oardc.osu.edu/events/sweet-corn-evaluation-field-walk-and-taste-it-yourself

    in comparison to their other harvest needs?” Industry professionals can learn more about barley and ...

  2. The OSU Food Safety Program – What Can It Do for You?

    https://oardc.osu.edu/events/osu-food-safety-program-%E2%80%93-what-can-it-do-you

    in comparison to their other harvest needs?” Industry professionals can learn more about barley and ...

  3. Alternative Crops Enterprises – Barley and Hops – Are They an Option for You?

    https://oardc.osu.edu/events/alternative-crops-enterprises-%E2%80%93-barley-and-hops-%E2%80%93-are-they-option-you

    in comparison to their other harvest needs?” Industry professionals can learn more about barley and ...

  4. Educational Videos

    https://ati.osu.edu/node/1759

    provides information about the operation of Montana's first methane digester for a dairy operation. ...

  5. HCS Fall 2015 Seminar Series

    https://oardc.osu.edu/events/hcs-fall-2015-seminar-series

    knowledge about mechanisms of biocontrol and biotic factors that are important to rhizosphere persistence. ...

  6. Faculty member's book explores bratwurst, buckeyes and more

    https://ati.osu.edu/newsletters/spring-2014/faculty-members-book-explores-bratwurst-buckeyes-and-more

    program, has written a book about the food traditions of northwest Ohio entitled A Culinary History of the ... writes about the myriad uses of food as a community identifier and a mode of communication. He has ...

  7. Aubrey Plaza talks about 4-H and Recites Pledge

    https://cfaes.osu.edu/news/videos/aubrey-plaza-talks-about-4-h-and-recites-pledge

    ...

  8. Business Management

    https://ati.osu.edu/business-management

    of two specializations in the major to gain more knowledge about a specific industry. See the links ...

  9. About Us: HCS Seminar Series

    https://oardc.osu.edu/events/about-us-hcs-seminar-series

    Horticulture and Crop Science 2015 Fall Seminar Series Chris Taylor, Assistant Professor, Department of Plant Pathology, OSU, “Characterization of Pseudomonas for biocontrol of plant-parasitic nematodes”. 244 Kottman Hall (Columbus) video-linked to  121 F ...

  10. NEWS- Four with Wooster connections honored by CFAES

    https://ati.osu.edu/news/news-four-with-wooster-connections-honored-by-cfaes

    in many ways to sustaining the Ohio dairy industry. He presently owns about 5700 cows that are ...

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